View Post

GMA, FMI Streamline Date Labeling to Reduce Food Waste

In Food Safety, News by Krista Garver0 Comments

The Grocery Manufacturers Association (GMA) and the Food Marketing Institute (FMI) are leading a new initiative to streamline the date labeling on food products, according to a press release. The initiative aims to reduce customer confusion about when foods expire and, by extension, cut food waste. The release notes that there “currently, more than 10 different date labels on packages,” …

View Post

5 Upcoming Food Safety Webinars You Won’t Want to Miss

In Food Safety by Melissa Schmitz0 Comments

Food safety is one of the most important issues in the food industry today. And between FSMA and increased FDA inspections, you can’t afford to let your efforts slip. These five upcoming webinars will help you get up to speed on the latest in food safety. Best of all, they’re all free.   Drop the Mop! from Food Safety Tech …

View Post

Listeria-Related Cheese Recall Continues to Expand

In Food Safety, News by Krista Garver0 Comments

UPDATED February 15 and 16 with new product recalls. The bad news for cheese lovers continued this week as several more brands were recalled because of Listeria monocytogenes, including these five by MDS, these by Choice Farms, and these by Saputo. The recall started last week with Colby cheese after Listeria was found in a random sample of products taken from retail shelves. The incident …

View Post

Taylor Farms Recalls Chicken and Pork Salad Products Due To Possible Listeria Contamination

In Food Safety, News, Press Releases, Processing, Regulatory by Press0 Comments

Class I Recall 012-2017 Health Risk: High Feb 11, 2017 En Español Congressional and Public Affairs Felicia Thompson (202) 720-9113 Press@fsis.usda.gov WASHINGTON, Feb. 11, 2017 – Two Taylor Farms establishments, located in Dallas, Texas and in Tracy, California, and headquartered in Salinas, California, are recalling approximately 6,630 pounds of chicken and pork salad products that may be adulterated with Listeria …

View Post

Toxic Chemicals Found in Fast Food Packaging

In Food Safety, News by Melissa Schmitz0 Comments

A new study published in Environmental Science and Technology Letters found that one-third of fast food packaging contains harmful chemicals called per- and polyfluoroalkyl substances, or PFASs. These chemicals are associated with cancer, hormone problems, obesity, and many other health issues. PFASs are man-made fluorinated chemicals first manufactured over half a century ago to give us products like non-stick cookware, …

View Post

Food Industry Using the Internet of Things to Make Processing Smarter

In Food Safety, Processing, Technology, Trends by Kristen Runvik0 Comments

The food industry is smartening up. With the help of the Internet of Things (IoT), food processors and suppliers are working together to reduce maintenance costs, uncover opportunities, influence productivity, and transparently track the supply chain.  From craft beer and pasta, here are some ways equipment manufacturers are adopting IoT and how food processors are benefiting from those IoT capabilities. Reduce maintenance costs Most maintenance is reactive or …

View Post

Top 7 Foods Recalled Because of Listeria in 2016

In Food Safety, Regulatory by Krista Garver0 Comments

Listeria is a persistent problem in food processing plants, especially if proper food safety precautions aren’t in place. This problem can quickly turn fatal. According to the CDC, Listeria is responsible for 1600 cases of listeriosis and 260 deaths each year. 2016 saw a huge number of food recalls, including many because of Listeria. These recalls impacted hundreds of products …

View Post

Hans Kissle Company, LLC. Recalls Ready-To-Eat Chicken Products Due To Potential Processing Deviation

In Food Safety, News, Press Releases, Processing by Press0 Comments

Class I Recall 009-2017 Health Risk: High Jan 20, 2017 En Español Congressional and Public Affairs Sarah R. Lichtman (202) 720-9113 Press@fsis.usda.gov WASHINGTON, Jan. 20, 2017 – Hans Kissle Company, LLC., a Haverhill, Mass. establishment, is recalling approximately 6,348 pounds of ready-to-eat chicken products due to a potential process defect, resulting in the potential survival of bacterial pathogens in the …

View Post

FPSA Dairy and Beverage Councils Annouce Speakers for 2017 Annual Conference

In Food Safety, News, Press Releases, Processing, Regulatory, Technology, Trends by Press0 Comments

For Immediate Release January 12, 2017 Media Contact: Dolores Alonso Senior Director of Membership and Business Development 703.663.1226 dalonso@fpsa.org McLean, VA – The Food Processing Suppliers Association (FPSA) today announced the slate of speakers for the dairy and beverage breakout sessions for the 2017 FPSA Annual Conference taking place March 15-17 at the Park Hyatt Aviara in Carlsbad, California. The …

View Post

Recall Notification Report 001-2017 (Italian Sausage)

In Food Safety, News, Press Releases, Processing by Press0 Comments

Class III Recall 001-2017 Jan 5, 2017 Congressional and Public Affairs Jeremy J. Emmert (202) 720-9113 WASHINGTON, Jan. 5, 2017 – 4G Meat Processing LLC., a Kansas City, Mo. establishment, is recalling approximately 1,288 pounds of pork and turkey Caldarello Italian Sausage rope products due to misbranding, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. …