Monday, July 16, 2018
Is Big Food in Trouble?, a recent report from A.T. Kearney and The Hartman Group, found that large food companies are losing ground to small and medium-sized competitors. Here's a summary of their findings and their advice for the future. Large food...
Uzwil (Switzerland), August 22, 2016 – Bühler and Bosch Connected Devices and Solutions agreed to expand their existing successful collaboration for increased innovation and market launches, further leveraging the opportunities of the Internet of Things. New products are expected...
The FDA today issued new draft guidance that clarifies and extends compliance dates for certain parts of four of its seven foundational FSMA rules. The new draft guidance does a few things so far: Provides more time for meeting requirements...
Effective immediately, food companies may label as simply "non-GMO" any meat, poultry, and dairy products that were not made or fed with genetically modified or bioengineered ingredients. In a recent Federal Register notice, the new guideline was opened for comment and may...
Class I Recall Health Risk: High WASHINGTON, AUG. 21, 2016 – Panna Café Express To Go Inc., a North Miami Beach, Fla., establishment, is recalling approximately 1,951 pounds of various meat and poultry products that were produced without the benefit of...
2017 Floor Plan Now Available MCLEAN, VA August 17, 2016 – Pure Processing, Proven Results is the new branding campaign featured in the launch of the new PROCESS EXPO website – www.myprocessexpo.com.   This premiere trade show, produced by The Food...
According to the U.S. Bureau of Labor Statistics, consumer prices for food remained unchanged in July on a seasonally adjusted basis, per the Consumer Price Index for All Urban Consumers (CPI-U). This after two months of declining prices in...
LONDON--(BUSINESS WIRE)--Technavio’s latest report on the global food processing machinery market provides an analysis on the most important trends expected to impact the market outlook from 2016-2020. Technavio defines an emerging trend as a factor that has the potential...
In its recent Recall Industry Spotlight, Stericycle used data from federal agencies to shed light on food recall trends so far this year. Here are some of their findings. Food recalls spiked dramatically in Q2 2016, and more of this...
This Lempert Report video breaks down research findings from the Watershed Group on what communicates authenticity in food to a millennial consumer generation. Millennials, the video reports, are "highly engaged and always questioning" consumers. They make up their minds about brands...