Sunday, February 25, 2018
Food retailers and manufacturers should focus on transparency and healthy choices for consumers to ensure long-term success, according to the 2017 U.S. Grocery Shopper Trends report. The report examines the shifting marketplace, including consumer shopping trends, retailer success strategies,...
2017 is projected to be a profitable year for the food and beverage industry, according to data in the Mazars USA 2017 Food & Beverage Industry Study released last month. Despite the positive outlook, new government regulations, consumer expectations,...
When it comes to making food purchasing decisions, Millennials prioritize health, taste, sustainability, and company transparency, according to a recent analysis of 12.5 million social media posts and other online commentaries. The study, conducted by CBD Marketing, found consistent...
Manufacturers need to find a better way to reach Millennials if they want them to comply with product recall notices. Millennials are the least likely age group to comply with food, pharmaceutical, motor vehicle, and consumer electronics recall notices...
The food industry saw 505 mergers and acquisitions in 2016, according to the Food Institute as reported by Food Processing. This is up a smidge from 2014, which saw 503 deals, but still way below the record of 813, recorded...
2017 Food and Health Survey Finds that Foodies Are More Confident in Their Nutrition Know-How and Have Their Own Take on "Healthy" WASHINGTON, /PRNewswire-USNewswire/ -- You might describe yourself as a "foodie" if you post photos of your avocado toast on social media...
Product availability, product quality, and on-time delivery are the three most important factors for food processors selecting suppliers for replacement parts, according to the most recent study by Food Engineering. Lowest price, electronic ordering and order tracking, and national or global...
Globally, nearly 9 in 10 consumers say that food companies are responsible for ensuring their diet is healthy, according to a study by Surveygoo and Ingredient Communications, as reported by New Food Magazine. The survey explored where consumers put the...
Following months of stagnation, ag producer sentiment got a boost in July, as reported in the latest Purdue University/CME Group Ag Economy Barometer. The overall ag producer sentiment barometer hit 139 last month -- the second highest level since...
Almost 6 in 10 Americans report having household discussions about the meaning of food date labels, and 4 in 10 say they've had disagreements about whether to keep a food product or throw it away, according to a new...

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