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Food Industry Executive Food Industry Executive
Food Industry Executive Food Industry Executive
  • Topics
    • News
    • Trends
    • Processing
    • Packaging
    • Food Safety
    • Technology
    • Research
    • Regulatory
    • Workforce
  • Resources
    • Resources
    • Webinars & Online Events
      • Upcoming Webinars & Online Events
      • On-Demand Webinar Library
    • Technology That Pays: A Food Industry Executive’s Guide to Problem-First ROI
    • 2025 State of Food Manufacturing: Sustainability
    • 2025 Report: AI in Food Manufacturing
    • 2025 State of Food Manufacturing: Digital Transformation
    • Industry Reports
    • Case Studies
    • Press Releases
  • Associations
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CWS_728x90px_Updated 10.29.25
Home Press Releases Other Page 70

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Climate-Resilient Food Innovation: International Consortium Aims to Produce Food Prototypes Derived...

September 24, 2025
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Puratos Unveils Award-Winning Innovations and New Product Launches at IBIE 2025

September 29, 2025
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Specialty Food Association Announces 75 sofi™ Gold Award Finalists Ahead of...

October 23, 2025
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Puratos Launches U.S. Bakery Glaze Facility to Power Innovation and Premiumization

October 29, 2025
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Hormel Foods Recognizes PFI with Its Spirit of Excellence Supplier Award

October 31, 2025
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SafetyChain Honors Food Safety Leaders at 2025 Summit Awards, Including Wayne-Sanderson...

October 31, 2025
Photo caption (left to right): Robin Gutridge, John Brooks, Jr., Lynn Wieland, Jim Dodge, Dennis Williams, Mike Farley, Eric Schmoyer, Andrew Young, Tom Rosenberger, and Betsy Harris.
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NCSA Inducts 11 Industry Leaders into the Candy Hall of Fame

November 10, 2025
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Agreena Achieves SustainCERT Validation, Enabling Credible Scope 3 Reporting for Agricultural...

November 10, 2025
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100 Years Strong: Torani’s Commitment to Creating Opportunities Fuels Record Double-Digit...

December 20, 2025
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Agility and ‘Scaling the Plant-Based Revolution’: Experts Predict 2026 Shift in...

December 22, 2025
1...697071Page 70 of 71

Webinars

  • The Changing Landscape of Food Safety: Insights from a Former FDA Deputy Commissioner and an Industry Veteran
  • Rise to the Challenge: How Digital Tools and AI Are Shaping the Future of the Food Industry
  • The Hidden Cost of the Wrong Tools: How Spreadsheets and Generic ERPs Drain Your Profits
  • Food Traceability in Focus: What Your FSMA 204 Game Plan Might Be Missing
  • Unlocking the Bottom Line: How Frontline Engagement Drives Manufacturing Profitability

Resources

[Whitepaper] How Batch Manufacturing SMBs Use ERP to Manage Finances During Difficult Times

January 12, 2026

[Infographic] Are Spreadsheets Killing Your Batch Manufacturing Business?

December 8, 2025

[Report] 2025 Productivity Benchmark Report

December 1, 2025

[Report] The 2025 Top 10 Food & Beverage ERP Systems

November 17, 2025

[eBook] 2026 Food & Beverage Trend Forecast

November 10, 2025

Industry Insights

How Nortera Brought Fresh Thinking to Food Operations with HxGN EAM

October 27, 2025

Connected Workforce + AI: Moving Beyond Efficiency to Velocity and Fidelity

October 13, 2025

Hidden Challenges, Smart Solutions: Q&A With Regal Rexnord on Optimizing Spiral Systems for Food...

August 19, 2025

The ROI of Digital Food Safety: A Q&A With SafetyChain on Modernizing Compliance

May 19, 2025

Unlocking Business Efficiency: The 6 Core Functional Areas of ERP and How a Modern,...

May 12, 2025
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