Saturday, January 23, 2021
SafetyChain Software
According to a recent Sparta Systems survey, a majority of food and beverage companies (61%) feel ready to meet the stricter requirements of the first food reform laws the U.S. has seen in 70 years. We've broken down the free...
For Immediate Release January 12, 2017 Media Contact: Dolores Alonso Senior Director of Membership and Business Development 703.663.1226 dalonso@fpsa.org McLean, VA - The Food Processing Suppliers Association (FPSA) today announced the slate of speakers for the dairy and beverage breakout sessions for the 2017 FPSA Annual...
Following the synergistic success of its Hillshire Farms acquisition two years ago, Tyson CEO Donnie Smith says the company is poised for "another transformational acquisition." Smith applies a few basic filters when considering brands, whether for small add-ons or major...
Starting today, the FDA is inviting comments on a draft guidance document for determining whether your business meets "qualified facility" definitions under FSMA's Preventive Controls for Human Food. When finalized, the guidance will explain how to determine your qualification status...
The Internet of Things (IoT) offers myriad solutions for automating and documenting your food processing operations. Many of these solutions are aimed at helping you more efficiently meet FSMA requirements. We’ve tracked down the best apps and software available to...
As sources diversify and consumer demands evolve toward transparency and wholeness, technology must play an ever-increasing role at every point in the food manufacturing supply chain. Some traditional processes will collapse, while others will expand in non-linear networks near...
A study published in February in the Journal of Alzheimer's Disease treated 44 adults ages 50-75 and showed omega-3 fatty acids to "exert positive effects on memory functions." Sleep deprivation contributes to lower cognition levels, and sleep deficits are on...
Class I Recall 009-2017 Health Risk: High Jan 20, 2017 En Español Congressional and Public Affairs Sarah R. Lichtman (202) 720-9113 Press@fsis.usda.gov WASHINGTON, Jan. 20, 2017 – Hans Kissle Company, LLC., a Haverhill, Mass. establishment, is recalling approximately 6,348 pounds of ready-to-eat chicken products due to...
The FDA yesterday released draft guidance for public comment that provides "practical, voluntary sodium reduction targets for the food industry." Short-term (two-year) and long-term (10-year) voluntary targets aim for a daily sodium intake of 2,300 milligrams per day, down from a...
According to a Bloomberg report, Nestle scientists have discovered a new method to reduce sugar in chocolate by up to 40%. Chief Technology Officer Stefan Catsicas told Bloomberg that the company has developed a way to alter the structure...