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Food Industry Executive
Topics
News
Trends
Processing
Packaging
Food Safety
Technology
Research
Regulatory
Workforce
Resources
Resources
Webinars & Online Events
Upcoming Webinars & Online Events
On-Demand Webinar Library
2025 State of Food Manufacturing: Sustainability
2025 Report: AI in Food Manufacturing
2025 State of Food Manufacturing: Digital Transformation
2025 Consumer Food Trends Report
Industry Reports
Case Studies
Press Releases
Associations
Trade Shows
Media Kit
Download Our Media Kit
Submit an Article for Publication on Food Industry Executive
Supplier Catalog
View Products
List Your Products
Home
Sustainability
Page 3
Sustainability
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Sustainability
USDA Revises Guidance on Date Labeling to Reduce Food Waste
December 16, 2016
Sustainability
Study Shows Vegetable Protein Just as Filling as Meat
January 4, 2017
Sustainability
Reducing Food Waste Saves UK £100 Million in 3 Years
January 18, 2017
Sustainability
Report Shows Farm Animal Welfare Increasingly Important to Food Sector
February 3, 2017
Sustainability
How Food Companies Are Tackling Climate Change
May 23, 2017
Sustainability
Despite Paris Accord Withdrawal, Food Companies Still Committed to a Low-Carbon...
June 2, 2017
Sustainability
General Mills Affirms Commitment to Clean Energy Through Wind Power
June 8, 2017
Sustainability
Mars Announces $1 Billion Investment in Sustainability
September 7, 2017
Sustainability
What If We All Adopted a Plant-Based Diet? Study Explores Nutritional...
November 29, 2017
Sustainability
France Remains World Leader in 2017 Food Sustainability Index; US and...
December 5, 2017
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Resources
[White Paper] How Possible Happens: Filling the “Value Void” with Technology-driven Productivity in Food...
July 27, 2025
[eBook] How to Eliminate Food Contamination Threats
July 14, 2025
[Report] 2025 Productivity Benchmark Report
June 16, 2025
[Report] AI in Food Manufacturing: The $1 Billion Advantage
June 13, 2025
[Whitepaper] Maximize Your Production Floor with a Spiral System
May 5, 2025
Industry Insights
The ROI of Digital Food Safety: A Q&A With SafetyChain on Modernizing Compliance
May 19, 2025
Unlocking Business Efficiency: The 6 Core Functional Areas of ERP and How a Modern,...
May 12, 2025
Accelerating Food Technology Innovation Through European Partnership: Q&A with Christoph Besmer, US Trade Commissioner...
April 28, 2025
Leading the Way: How Women on the Frontline Are Transforming Manufacturing
March 17, 2025
Set Your Product Launch Up for Success
March 10, 2025
