Globally, nearly 9 in 10 consumers say that food companies are responsible for ensuring their diet is healthy, according to a study by Surveygoo and Ingredient Communications, as reported by New Food Magazine.
The survey explored where consumers put the...
The restaurant industry will see stalled customer traffic in 2017, according to predictions from market research firm The NPD Group. Visits to quick-service restaurants will see an increase of 1%, and dine-in establishments will see a drop of 2%,...
Millennial demand for transparency in food may be one driver of innovation in today's thermal processing and packaging.
According to Food Engineering, canning processes of the past produced mushy, oversalted, and flavorless - albeit, safe - food. Today's sensors, controls,...
In the fifth annual announcement of its kind, Whole Foods Market tapped into the expertise of more than 50 of its team members to anticipate the biggest food and beverage trends of 2020. Some of these predictions may come...
Transparency is important or extremely important to 81% of shoppers both online and in store, according to Transparency Trends: Omnichannel Grocery Shopping from the Consumer Perspective, a report from FMI and Label Insights. That’s up from 69% in 2018....
Health is consumers’ top priority for breakfast foods, according to a new study by health, nutrition, and materials company DSM.
More than three-quarters of the respondents from seven countries said they're conscious of the health aspects of foods they...
When it comes to the food they buy and share, health, freshness, and convenience are among Gen Z’s priorities, and those preferences have persisted during the pandemic. This is according to a new white paper from the American Egg...
Food retailers and manufacturers should focus on transparency and healthy choices for consumers to ensure long-term success, according to the 2017 U.S. Grocery Shopper Trends report. The report examines the shifting marketplace, including consumer shopping trends, retailer success strategies,...
By Andrew Dickow, a managing director and partner at Greenwich Capital Group
I recently attended the 35th annual Natural Products Expo East in Baltimore, Maryland, which is the industry’s largest event on the east coast hosting over 29,000 attendees and...
Food is under scrutiny these days. Contamination can have devastating effects, both for consumers and for companies, and technology allows unprecedented access to information and conversations about food safety and quality.
Each year, the Center for Food Integrity studies in-depth...