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UID:29465-1787529600-1798761599@foodindustryexecutive.com
SUMMARY:Dairy Ingredients 360 Training: Fall 2026 Semester (Your Training Course for All Things Dairy)
DESCRIPTION:Register here \nADPI’s online training/education course that provides a comprehensive\, 360 degree view of the dairy ingredients and products sector. Participants receive 36 hours of instructional content from dairy ingredient subject matter experts split into three Modules.
URL:https://foodindustryexecutive.com/food-industry-webinar/dairy-ingredients-360-training-fall-2026-semester-your-training-course-for-all-things-dairy/
CATEGORIES:Processing
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DTSTART;TZID=America/Detroit:20261014T090000
DTEND;TZID=America/Detroit:20261014T100000
DTSTAMP:20260904T155535Z
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UID:29610-1791968400-1791972000@foodindustryexecutive.com
SUMMARY:A Novel Addition to Biosecurity: Proactive\, Continuous Pathogen Control Technology to Improve Poultry Operations
DESCRIPTION:Register here \nPathogen risk touches every stage of poultry production\, from hatchability and chick quality at the hatchery to Salmonella control in egg processing and beyond. Even small declines in hatchability\, chick quality\, or cull rate can compound quickly across a facility’s output\, driving real losses in performance and productivity. Elsewhere in operations\, a Salmonella event can trigger recalls and cost facilities millions in financial losses. Standard practices like formaldehyde and manual cleaning cycles leave gaps between cycles and struggle to reach airborne contamination in occupied spaces. That is why hatcheries worldwide are implementing proactive\, continuous\, pathogen control technology as an added layer of biosecurity. Julien Lenglet\, North America Poultry Consultant\, will present real-world applications and outcomes of DHP® technology and how the technology works 24/7 to reduce surface-level and airborne pathogens without disrupting operations or requiring area vacancy. \nThis webinar will broadcast at 8:00 AM CDT (Chicago) / 2:00 PM BST (London) / 9:00 PM CST (Beijing). \nWHAT YOU’LL LEARN: \n\nTypical applications of hatchery disinfectants\nPractical considerations for evaluating and integrating continuous pathogen control\nHow DHP technology works and is deployed to complement existing sanitation programs\nReal-world studies: effectiveness of DHP technology\, replacing formaldehyde\, ROI outcomes\n\nThis webinar is sponsored by Synexis and presented by WATTPoultry.
URL:https://foodindustryexecutive.com/food-industry-webinar/a-novel-addition-to-biosecurity-proactive-continuous-pathogen-control-technology-to-improve-poultry-operations/
CATEGORIES:Food Safety
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DTSTART;TZID=America/Detroit:20261014T110000
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DTSTAMP:20261006T123102Z
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UID:29816-1791975600-1791979200@foodindustryexecutive.com
SUMMARY:From notebook to network: Automating food safety documentation
DESCRIPTION:Register here \n\nMany food safety teams still rely on paper forms\, spreadsheets and manual tracking to manage critical documentation. That makes it harder to access information in real time\, catch issues quickly and keep a clear view of what’s happening across a facility. \nThe day opens with a short overview from Rachel Anderson\, SQF VP of Business Development and a SmartBrief moderator\, setting the stage for what you’ll see. \nFrom there\, you’ll move through a series of individual company presentations\, each one focused on how that company’s tools support automated\, connected documentation. \nWho should attend\nQA/QC managers\, food safety practitioners and leaders evaluating a shift to automation \n\nJoin the Free Online\, Interactive Session to:\n\nWatch live product demonstrations and short sessions from providers specializing in digital food safety documentation and automation.\nGet a practical\, first-hand look at how peers are moving from manual to digital tracking\, real tools in action\, not just theory.\nCompare multiple approaches to automation in a single sitting\, from data capture to compliance reporting.\nAsk providers directly about implementation\, integration and fit for your facility.
URL:https://foodindustryexecutive.com/food-industry-webinar/from-notebook-to-network-automating-food-safety-documentation/
CATEGORIES:Food Safety
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