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DTSTART;TZID=America/Detroit:20260721T140000
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UID:29180-1784642400-1784646000@foodindustryexecutive.com
SUMMARY:Using AI Responsibly in Food Safety Management Systems
DESCRIPTION:Register here \nThis webinar will provide participants with guidance on how to effectively use generative artificial intelligence (AI) tools to develop key components of a food safety management system (FSMS)\, including standard operating procedures (SOPs)\, policies\, training materials\, and system verification activities. \nAbigail Snyder\, Ph.D.\, and Calvin Slaughter\, Ph.D. candidate at Cornell University\, will address the responsible and ethical use of generative AI and how these tools can improve efficiency\, standardization\, and accessibility while maintaining ethical standards in food safety. \nFrom this webinar\, attendees will learn:   \n\nWhere generative AI fits within the broader field of AI\nHow generative AI can aid in developing specific FSMS materials and documents\nHow various technical approaches to generative AI can enhance document security\, quality\, and consistency\nEthical uses of generative AI to integrate these tools safely and responsibly into documentation workflows
URL:https://foodindustryexecutive.com/food-industry-webinar/using-ai-responsibly-in-food-safety-management-systems/
CATEGORIES:Food Safety
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DTSTART;TZID=America/Detroit:20260722T140000
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DTSTAMP:20260702T111624Z
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UID:29183-1784728800-1784732400@foodindustryexecutive.com
SUMMARY:Food Safety Today: What Dairy Processors Need to Know
DESCRIPTION:Register here \nFood safety is one of the most important topics in the dairy industry\, yet it continues to be a daily challenge for dairy processors. Join the husband-and-wife team\, Rich and Heather Draper\, of the Ice Cream Club Inc.\, who have implemented food safety practices for more than 40 years\, for this fascinating and educational webinar. \nLearning objectives: \n\nIdentify the most common food safety challenges facing dairy processing operations today.\nUnderstand practical food safety practices and procedures that help reduce risk and support regulatory compliance.\nLearn how long-term food safety programs can be implemented and sustained across dairy processing facilities.\nApply real-world lessons and best practices from more than 40 years of food safety experience in dairy and ice cream manufacturing.
URL:https://foodindustryexecutive.com/food-industry-webinar/food-safety-today-what-dairy-processors-need-to-know/
CATEGORIES:Food Safety
ATTACH;FMTTYPE=image/png:https://foodindustryexecutive.com/wp-content/uploads/2025/02/dairy-foods.png
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DTSTART;TZID=America/Detroit:20260731T110000
DTEND;TZID=America/Detroit:20260731T120000
DTSTAMP:20260612T011140Z
CREATED:20260612T011140Z
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UID:29104-1785495600-1785499200@foodindustryexecutive.com
SUMMARY:The Commodities Most Likely to Cost You: A Fraud Risk Primer for F&B Manufacturers
DESCRIPTION:Register here \nAbout This Session \nFood fraud isn’t new\, but adulteration methods are getting more sophisticated and enforcement remains reactive. Most manufacturers only discover a supplier integrity problem after the damage is done\, often during an audit or after a recall. This session is designed to help FSQA and operations teams understand the risk before it becomes their problem. \nWhat You’ll Learn \n\nWhich ingredients are most commonly adulterated: The specific commodities  where substitution and dilution are most prevalent\, and what to watch for.\nWhat food fraud actually costs your operation: Beyond ingredient overpayment\, the real exposure sits in recalls\, rework\, brand damage\, legal liability\, and how those risks compound.\nHow FDA defines Economically Motivated Adulteration: What 21 CFR Parts 117 and 507 require from your food safety program\, and where most facilities have gaps they don’t know about.\nWhy detection is harder than it looks: The practical challenges of cost of testing\, foreign supplier oversight\, and the limits of documentation that make EMA a persistent problem even for compliant operations.
URL:https://foodindustryexecutive.com/food-industry-webinar/the-commodities-most-likely-to-cost-you-a-fraud-risk-primer-for-fb-manufacturers/
CATEGORIES:Food Safety
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