BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Food Industry Executive - ECPv6.15.20//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://foodindustryexecutive.com
X-WR-CALDESC:Events for Food Industry Executive
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Detroit
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20250309T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20251102T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20260308T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20261101T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20270314T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20271107T060000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260311T140000
DTEND;TZID=America/Detroit:20260311T150000
DTSTAMP:20260504T141359
CREATED:20260218T105239Z
LAST-MODIFIED:20260218T105239Z
UID:28308-1773237600-1773241200@foodindustryexecutive.com
SUMMARY:Dairy Innovations: Navigating the Hottest Trends in Product Development
DESCRIPTION:Register here \nThere are few things hotter than dairy products these days\, but consumers are seeking more than ever before\, including high-protein foods with great taste. \nDive into the transformative world of dairy with our first webinar of 2026 and discover how dairy is shaping trends such as GLP-1 and digestive health. Join Sean Bisceglia\, CEO of WovenWorks\, and John Crawford\, Senior Vice President of Client Insights-Dairy\, Circana\, as they reveal the latest data\, consumer insights\, and more. \nLearning Objectives: \n\nThe newest data trends in product development\nInsights into consumer behavior and interaction with dairy products\nThe latest on dairy products and health and wellness trends\nThe challenges and opportunities facing the dairy industry
URL:https://foodindustryexecutive.com/food-industry-webinar/dairy-innovations-navigating-the-hottest-trends-in-product-development/
CATEGORIES:Industry News and Analysis
ATTACH;FMTTYPE=image/png:https://foodindustryexecutive.com/wp-content/uploads/2025/02/dairy-foods.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260312T120000
DTEND;TZID=America/Detroit:20260312T124500
DTSTAMP:20260504T141359
CREATED:20260311T092240Z
LAST-MODIFIED:20260311T092240Z
UID:28457-1773316800-1773319500@foodindustryexecutive.com
SUMMARY:Fresh Insights: Policy Webinar on the Farm Bill
DESCRIPTION:Register here \nYour Essential Monthly Briefing on the Strategy Driving Industry Success \nIn a rapidly changing policy landscape\, it’s more important than ever to have a powerful advocate in your corner. Join us for this exclusive preview of the legislative strategies that will impact your business. \nThis Month: The Farm Bill Unpacked\nWhat Comes Next for Fresh Produce\nThe Farm Bill is the cornerstone of federal agriculture policy. With the current reauthorization moving in independent pieces rather than a single package\, understanding the process is critical. \nIn this webinar\, we will: \n\nBreak down the Farm Bill at a high level.\nExplain where the process stands today and what remains outstanding.\nProvide an inside look at what to watch next on Capitol Hill.\nDetail how IFPA is advancing specialty crop priorities.
URL:https://foodindustryexecutive.com/food-industry-webinar/fresh-insights-policy-webinar-on-the-farm-bill/
CATEGORIES:Industry News and Analysis
ATTACH;FMTTYPE=image/png:https://foodindustryexecutive.com/wp-content/uploads/2025/06/IFPA.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260312T140000
DTEND;TZID=America/Detroit:20260312T150000
DTSTAMP:20260504T141359
CREATED:20260225T141315Z
LAST-MODIFIED:20260225T141315Z
UID:28340-1773324000-1773327600@foodindustryexecutive.com
SUMMARY:[Centric Lunch Lessons] From Concept to Consumer | Why Closing the PLM-Commercialization Loop Determines Market Success
DESCRIPTION:Register here \n\nFood and beverage brands are managing growing product complexity while consumer decisions happen faster than ever. PLM has become essential for governing product data and product intent\, but many organizations struggle to maintain that intent as products move into commercialization. \nJoin Centric Software’s PLM and PXM experts to explore how closing the loop between PLM and commercialization ensures products perform as designed at the consumer moment of truth. \nAs part of this lunch and learn digital event on March 12\, enjoy a meal on us with an Uber Eats eGift card when you attend. \n\n\n\nWhy rising complexity and speed are reshaping the product lifecycle\nHow PLM anchors product intent and governance\nWhat it means to close the loop from product development to market execution\nHow connected commercialization drives product performance in the market\n\n\n\nRegister now to learn how food and beverage brands are closing the loop from concept to consumer.
URL:https://foodindustryexecutive.com/food-industry-webinar/centric-lunch-lessons-from-concept-to-consumer-why-closing-the-plm-commercialization-loop-determines-market-success/
CATEGORIES:Technology
ATTACH;FMTTYPE=image/png:https://foodindustryexecutive.com/wp-content/uploads/2024/12/centric-software.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260319T110000
DTEND;TZID=America/Detroit:20260319T114500
DTSTAMP:20260504T141359
CREATED:20260318T135812Z
LAST-MODIFIED:20260318T135812Z
UID:28497-1773918000-1773920700@foodindustryexecutive.com
SUMMARY:2026 Global Macro Forecast Trends You Can’t Ignore
DESCRIPTION:Register here \nIn this can’t miss live analyst briefing\, join Expana’s Vice President of Price Forecasting\, Tom Bundgaard\, and Managing Editor\, Simon Duke\, on March 19 (11 AM EDT | 3 PM GMT) for an in-depth look at how the ongoing US-Iran conflict and other critical forces that will influence commodity prices in Q2 – and beyond. → Register now \nIn this live analyst briefing\, gain clarity on:  \n\nWhere the global economy is and where it’s going.\nKey areas impacting the economy (including rising geopolitical tensions\, inflation\, etc).\nHow your commodity prices will be influenced going forward.\nCritical market indicators to monitors – before markets move.\n\nWho is this session for?\nDesigned for procurement\, finance\, risk and supply chain leaders\, get practical guidance to help you navigate rising volatility\, cost pressures and supply uncertainties this year. → Click here to save your seat
URL:https://foodindustryexecutive.com/food-industry-webinar/2026-global-macro-forecast-trends-you-cant-ignore/
CATEGORIES:Industry News and Analysis
ATTACH;FMTTYPE=image/png:https://foodindustryexecutive.com/wp-content/uploads/2025/08/Expana_Logo_.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260324T090000
DTEND;TZID=America/Detroit:20260324T100000
DTSTAMP:20260504T141359
CREATED:20260318T133325Z
LAST-MODIFIED:20260318T133325Z
UID:28495-1774342800-1774346400@foodindustryexecutive.com
SUMMARY:How feed manufacturers improve efficiency with connected workflows
DESCRIPTION:Register here \nFeed production is no longer a linear process. Teams rely on each other at every step\, but many feed producers still work in disconnected systems with manual handoffs. That creates delays\, errors\, compliance risk\, hidden costs\, and weaker traceability. In this exclusive webinar\, Karel Vervaet\, Sr. Product Manager Nutrition\, BESTMIX Software\, will discuss how structured collaboration across the full recipe lifecycle helps feed manufacturers work faster and with greater control. Learn how to break down silos\, improve data accuracy\, strengthen traceability\, and make better decisions across sites. Walk away with best practices feed producers can use to simplify formulation and labeling\, reduce manual work\, and improve profitability across the business. If your teams are managing multiple systems\, manual updates\, or inconsistent data\, this session will help you build a better process. \nThis webinar will broadcast at 8:00 AM CDT (Chicago) / 1:00 PM GMT (London) / 9:00 PM CST (Beijing). \nWHAT YOU’LL LEARN: \n\nWhy siloed processes create hidden costs and operational risk in feed production\nHow a single source of truth improves data accuracy\, alignment and control across departments\nHow stronger traceability and labeling consistency reduce compliance risk\nHow to speed up formulation with less manual work and fewer errors\nHow cloud-based collaboration improves decision-making across sites and teams while supporting stronger customer coordination\n\nThis webinar is sponsored by BESTMIX Software and presented by WATTPoultry and Feed Strategy.
URL:https://foodindustryexecutive.com/food-industry-webinar/how-feed-manufacturers-improve-efficiency-with-connected-workflows/
CATEGORIES:Manufacturing
ATTACH;FMTTYPE=image/png:https://foodindustryexecutive.com/wp-content/uploads/2024/04/WATT-Poultry-logo-1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260324T120000
DTEND;TZID=America/Detroit:20260324T130000
DTSTAMP:20260504T141359
CREATED:20260311T091344Z
LAST-MODIFIED:20260311T091344Z
UID:28456-1774353600-1774357200@foodindustryexecutive.com
SUMMARY:Why Packaging Chaos is Failing Modern Regulation
DESCRIPTION:Register here \nMany of the most costly failures in food and beverage don’t start in production. They start in specifications. \nA significant share of recalls trace back not to formulation errors but to packaging and labeling mistakes. An ingredient update doesn’t reach the label. Artwork moves forward without full regulatory context. Supplier claims can’t be substantiated. Approvals live in email instead of in an audit trail. \nThese aren’t isolated mistakes. They’re symptoms of fragmented specifications—product\, packaging\, artwork\, and supplier data managed across disconnected systems with no single source of truth. \nWhen specs don’t stay aligned\, small changes create real risk. \nAt the same time\, regulatory scrutiny is intensifying. In regions like the EU\, frameworks such as Extended Producer Responsibility (EPR) are raising expectations around packaging\, sustainability claims\, traceability\, and documentation. Compliance now demands proof and control by default\, not after the fact. \nYet most teams are still managing specifications as static documents\, not as a connected system. \nIn this session\, we’ll explore:\n\nWhy fragmented specifications are driving recalls\, regulatory risk\, and launch delays\nHow disconnected packaging\, product\, and artwork workflows create hidden financial exposure\nWhat “audit-ready by design” really looks like in modern specification management\nHow to evolve specifications into a connected intelligence layer that governs change and surfaces risk early\nA 10-minute showcase of Packaging Specification Management\n\nYou’ll see how leading food and beverage teams are shifting from reactive compliance to a smarter\, connected model\, linking product\, packaging\, artwork\, supplier data\, and approvals into one controlled ecosystem. \nBecause in today’s environment\, disconnected specs aren’t just inefficient.They’re a recall and regulatory liability. \nReplace fragmented workflows with a connected foundation that reduces risk\, protects your brand\, and accelerates innovation\, without chasing compliance after the fact.
URL:https://foodindustryexecutive.com/food-industry-webinar/why-packaging-chaos-is-failing-modern-regulation/
CATEGORIES:Food Safety
ATTACH;FMTTYPE=image/jpeg:https://foodindustryexecutive.com/wp-content/uploads/2025/04/tracegains.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260325T110000
DTEND;TZID=America/Detroit:20260325T114500
DTSTAMP:20260504T141359
CREATED:20260318T134920Z
LAST-MODIFIED:20260318T134920Z
UID:28496-1774436400-1774439100@foodindustryexecutive.com
SUMMARY:From Market Noise to Strategic Signal: Overcoming Short-Term Bias in Volatile Markets
DESCRIPTION:Register here \nFrom Market Noise to Strategic Signal: Overcoming Short-Term Bias in Volatile Markets\nHeightened volatility and constant data flows are compressing decision cycles and amplifying short-term bias. In fast-moving markets\, immediate price signals can obscure deeper structural shifts. \nJoin Expana’s live Executive Intelligence Session on 25 March at 3:00 PM GMT / 11:00 AM ET to examine how multi-decade historical data sharpens strategic judgment and helps distinguish cyclical pressures from structural change. \nWe’ll cover: \n\nThe strategic value of long-term market perspectives\nHow today’s supply\, demand and cost dynamics align with or diverge from past cycles\nTurning historical datasets into forward-looking commercial intelligence\nLeadership and capital allocation patterns across previous market highs and lows\nIdentifying signals that may point to the next structural inflection\nPractical ways to embed historical insight into active decision-making frameworks\n\nGain a clearer view of market cycles and learn how historical intelligence can support stronger strategic decisions in volatile markets.
URL:https://foodindustryexecutive.com/food-industry-webinar/from-market-noise-to-strategic-signal-overcoming-short-term-bias-in-volatile-markets/
CATEGORIES:Industry News and Analysis
ATTACH;FMTTYPE=image/png:https://foodindustryexecutive.com/wp-content/uploads/2025/08/Expana_Logo_.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260326T130000
DTEND;TZID=America/Detroit:20260326T140000
DTSTAMP:20260504T141359
CREATED:20260302T153339Z
LAST-MODIFIED:20260302T153411Z
UID:28366-1774530000-1774533600@foodindustryexecutive.com
SUMMARY:Firefighting vs. Foresight: AI and the Industry 5.0 Shift in Food & Beverage
DESCRIPTION:Register here \nFeaturing Frost & Sullivan \nReacting to short-term disruption is no longer sustainable in the food and beverage industry. Demand volatility\, fragile supply chains\, labor shortages\, and margin pressure have made delayed decision-making increasingly risky. \nIndustry 5.0 represents a critical shift in how food and beverage companies operate. Instead of relying on disconnected systems and delayed insight\, leading organizations are embedding AI into the core of their operations — unifying production\, quality\, supply chain\, and finance around a shared foundation. \nIn this webinar\, analysts from Frost & Sullivan join experts from Aptean to explore how Industry 5.0 is reshaping the industry\, why unified intelligence-driven platforms are becoming essential\, and what differentiates true AI transformation from isolated tools and reactive systems. \nWho should attend: \nIdeal for leaders driving operational performance\, digital transformation\, and AI strategy across food and beverage organizations. \nThis webinar is especially relevant for: \n\nForward-thinking executives\nOperations and plant leaders\nQuality and compliance professionals\nSupply chain and planning leaders\nTechnology\, IT\, and digital transformation decision-makers\n\n 
URL:https://foodindustryexecutive.com/food-industry-webinar/firefighting-vs-foresight-ai-and-the-industry-5-0-shift-in-food-beverage/
CATEGORIES:Processing,Technology
ATTACH;FMTTYPE=image/png:https://foodindustryexecutive.com/wp-content/uploads/2026/03/Aptean-Logo-Black-300PPI-scaled.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260326T140000
DTEND;TZID=America/Detroit:20260326T150000
DTSTAMP:20260504T141359
CREATED:20260225T142201Z
LAST-MODIFIED:20260225T142201Z
UID:28341-1774533600-1774537200@foodindustryexecutive.com
SUMMARY:Moo-Ve Over! Plant-Based Dairy Advances in 2026
DESCRIPTION:Register here \nThe plant-based dairy category keeps moo-vin as branded and private label leaders — along with a growing wave of emerging brands — introduce new iterations of plant-based milks\, on-trend coffee creamers\, cultured products\, and spreads. As the market matures\, success is increasingly tied to improved taste and texture\, optimized protein systems\, cleaner labels\, and clear value differentiation for consumers. \nIn this timely discussion\, industry leaders explore how the category is positioned to grow and evolve in 2026. The conversation will cover 2025 market performance\, shifting consumer behaviors\, formulation and ingredient innovation\, retail dynamics\, and the role of fermentation and hybrid approaches in future product development — all with an eye toward scalable growth and competitive differentiation. Attendees will gain practical insights into where the biggest opportunities lie across milk\, creamers\, and plant-based food applications. \nLearning Objectives \n\nAnalyze key 2025 market trends and consumer behaviors shaping the plant-based dairy sector heading into 2026.\nUnderstand how advancements in protein systems\, fats\, and texture technologies are improving product performance and nutrition.\nEvaluate the role of fermentation\, hybrid formulations\, and emerging technologies in driving category innovation.\nIdentify strategic growth opportunities across milk\, creamer\, and plant-based food applications for branded and private label manufacturers.
URL:https://foodindustryexecutive.com/food-industry-webinar/moo-ve-over-plant-based-dairy-advances-in-2026/
CATEGORIES:Plant-based
ATTACH;FMTTYPE=image/jpeg:https://foodindustryexecutive.com/wp-content/uploads/2024/10/prepared-foods.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260327T120000
DTEND;TZID=America/Detroit:20260327T130000
DTSTAMP:20260504T141359
CREATED:20251216T162325Z
LAST-MODIFIED:20251216T162325Z
UID:27983-1774612800-1774616400@foodindustryexecutive.com
SUMMARY:Working With FDA: Practical Insights from a Former FDA Official
DESCRIPTION:Register here \nAbout This Session \nNavigating interactions with the FDA can feel complex\, high-stakes\, and often uncertain for food and beverage manufacturers. In this FSMA Friday session\, Don Kautter of The Acheson Group (TAG)\, a former FDA official with deep experience in inspections\, compliance\, and regulatory policy\, offers clear\, practical guidance to help companies engage confidently and effectively with the Agency. \nWhat You Will Learn \n\nWhat FDA investigators prioritize during facility inspections\, and how they evaluate your documentation.\nHow to prepare teams\, records\, and environmental monitoring data to avoid common FDA inspection findings.\nBehaviors\, communication practices\, and on-site actions that build trust and credibility with FDA personnel.\nHow to respond effectively to FDA inquiries\, 483 observations\, and follow-up requests.
URL:https://foodindustryexecutive.com/food-industry-webinar/working-with-fda-practical-insights-from-a-former-fda-official/
CATEGORIES:Food Safety
ATTACH;FMTTYPE=image/png:https://foodindustryexecutive.com/wp-content/uploads/2024/03/safetychain.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260331T010000
DTEND;TZID=America/Detroit:20260331T030000
DTSTAMP:20260504T141359
CREATED:20260330T113208Z
LAST-MODIFIED:20260330T113208Z
UID:28646-1774918800-1774926000@foodindustryexecutive.com
SUMMARY:2026 Global Supply Chain of the Future Collabathon: Asia/EMEA
DESCRIPTION:Register here \nSupply chains don’t stop at borders and neither do today’s challenges. \nThe Global Supply Chain of the Future Collabathon brings together produce\, floral\, retail\, and supply chain leaders from around the world for a live\, interactive discussion on shared challenges and emerging solutions shaping the future of the fresh supply chain. \nHosted by IFPA\, this virtual event is delivered in two live sessions across global time zones\, ensuring broad participation while maintaining the same core content and conversation framework.
URL:https://foodindustryexecutive.com/food-industry-webinar/2026-global-supply-chain-of-the-future-collabathon-asia-emea/
CATEGORIES:Industry News and Analysis
ATTACH;FMTTYPE=image/png:https://foodindustryexecutive.com/wp-content/uploads/2025/06/IFPA.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260331T100000
DTEND;TZID=America/Detroit:20260331T110000
DTSTAMP:20260504T141359
CREATED:20260311T084514Z
LAST-MODIFIED:20260311T084514Z
UID:28452-1774951200-1774954800@foodindustryexecutive.com
SUMMARY:Performance pet food
DESCRIPTION:Register here \nThis session explores how ingredients like microbiome modulators\, botanicals\, and targeted vitamins are being used to suppot immunity\, digestion\, cognition\, and overall vitality in pets.
URL:https://foodindustryexecutive.com/food-industry-webinar/performance-pet-food/
CATEGORIES:Processing
ATTACH;FMTTYPE=image/png:https://foodindustryexecutive.com/wp-content/uploads/2026/03/Food-Navigator-USA.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260402T100000
DTEND;TZID=America/Detroit:20260402T110000
DTSTAMP:20260504T141359
CREATED:20260318T143531Z
LAST-MODIFIED:20260318T143531Z
UID:28501-1775124000-1775127600@foodindustryexecutive.com
SUMMARY:Collaboration: the key to efficiency in petfood production
DESCRIPTION:Register here \nIn pet food manufacturing\, even a small formulation change can impact nutrient compliance\, labeling accuracy\, raw material costs\, and overall financial performance. At the same time\, pet manufacturers face growing pressure to bring products to market faster. Yet many companies still rely on disconnected systems that limit transparency\, slow decision-making\, and reduce control across departments. This exclusive webinar explores how structured collaboration across the entire product lifecycle — from concept through commercialization — can strengthen data integrity\, improve governance\, and accelerate time to market without compromising quality or compliance. Through practical examples\, Carmen Sook\, Director of Customer Solutions\, BESTMIX Software\, explains how aligned workflows enhance traceability\, improve cost and raw material management\, and enable faster\, more informed decisions while supporting structured approvals across teams and production sites. \nThis webinar will broadcast at 9:00 AM CDT (Chicago) / 3:00 PM BST (London) / 10:00 PM CST (Beijing). \nWHAT YOU’LL LEARN: \n\nHow siloed processes impact formulation accuracy\, cost control\, compliance risk and operational efficiency.\nHow to create a reliable single source of truth across formulation\, quality and labeling teams.\nHow structured change management improves traceability and reduces costly inconsistencies.\nHow connected workflows enable faster\, more accurate data-driven decision-making.\nHow cloud-based possibility improves visibility and coordination across multiple sites in real time.\n\nThis webinar is sponsored by BESTMIX Software and presented by Petfood Industry.
URL:https://foodindustryexecutive.com/food-industry-webinar/collaboration-the-key-to-efficiency-in-petfood-production/
CATEGORIES:Manufacturing
ATTACH;FMTTYPE=image/png:https://foodindustryexecutive.com/wp-content/uploads/2024/04/Petfood-industry-1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260408T100000
DTEND;TZID=America/Detroit:20260408T160000
DTSTAMP:20260504T141359
CREATED:20260312T032655Z
LAST-MODIFIED:20260312T032655Z
UID:28459-1775642400-1775664000@foodindustryexecutive.com
SUMMARY:Catalyst's 2026 Virtual Leadership Summit
DESCRIPTION:Register here \nLeadership isn’t a straight line\, it’s a winding path of clarity\, doubt\, courage\, and growth. This Summit is your chance to pause\, reflect\, and reimagine the way forward. \n🎤 What You’ll Experience\nA full day of inspiration and insight without the fluff. \n\nKeynotes from leaders reshaping what leadership looks like in food and ops\nCandid panels with practical takeaways you can use right away\nReflection moments built into the day to help you connect it back to your leadership\nA downloadable workbook for deeper post-event action\n\nNo breakout rooms. No busywork. Just bold\, relevant learning designed for the realities of food leadership. \n👥 Who This Is For\nThis Summit was built for: \n\nPlant managers\, team leads\, and supervisors who want more impact without burning out\nMid-level and technical leaders ready to grow beyond their current role\nHR and L&D pros seeking people development that actually sticks\nAny food leader ready to shift from surface-level leadership to something deeper\n\nIf you’ve ever said\, “I’ve done the training\, but nothing changed…” — this is for you.
URL:https://foodindustryexecutive.com/food-industry-webinar/catalysts-2026-virtual-leadership-summit/
CATEGORIES:Leadership
ATTACH;FMTTYPE=image/jpeg:https://foodindustryexecutive.com/wp-content/uploads/2026/03/1280-x-720-2026-Summit.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260414T130000
DTEND;TZID=America/Detroit:20260414T140000
DTSTAMP:20260504T141359
CREATED:20260321T090541Z
LAST-MODIFIED:20260321T090615Z
UID:28520-1776171600-1776175200@foodindustryexecutive.com
SUMMARY:From System of Record to System of Action: Rethinking ERP and AI in Food & Beverage and Consumer Products Manufacturing
DESCRIPTION:The era of ERP as a system of record is over. For Consumer Products and Food & Beverage manufacturers\, capturing what happened yesterday is no longer enough to stay compliant\, profitable\, and competitive. \nJoin us to explore how QAD Adaptive ERP and Champion AI create a true system of action\, transforming operational data into real-time decisions that drive performance. Learn how manufacturers are preparing for FSMA 204\, navigating volatile supply chains\, managing complex formulations\, and protecting margins. \nIf you’re evaluating next-generation ERP platforms\, this session challenges conventional thinking and shows how modern manufacturers move beyond reporting to AI-powered decision-making. \nIn today’s volatile market\, reactive systems won’t protect margins. Discover how leading manufacturers are adopting systems of action to enable faster decisions\, stronger compliance\, and measurable profitability. \nWhat You’ll Learn: \n\nThe Death of the Report: Why traditional ERP reporting is no longer enough to compete in today’s CP & F&B landscape.\nCompliance as a Catalyst: How to achieve FSMA 204 traceability while improving operational efficiency and supply chain visibility.\nFrom Data to Decisions: How QAD Adaptive ERP and Champion AI turn operational data into real-time\, prescriptive insights.\nMastering Manufacturing Complexity: Strategies for managing volatile supply chains\, ingredient variability\, and product formulations without sacrificing margin.\nReal-World Impact: How manufacturers are improving profitability\, responsiveness\, and compliance with a System of Action approach.\n\nRegister here
URL:https://foodindustryexecutive.com/food-industry-webinar/from-system-of-record-to-system-of-action-rethinking-erp-and-ai-in-food-beverage-and-consumer-products-manufacturing/
CATEGORIES:Processing,Technology
ATTACH;FMTTYPE=image/png:https://foodindustryexecutive.com/wp-content/uploads/2026/03/QAD-_-Redzone-Red.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260415T130000
DTEND;TZID=America/Detroit:20260415T140000
DTSTAMP:20260504T141359
CREATED:20260402T172405Z
LAST-MODIFIED:20260402T172405Z
UID:28673-1776258000-1776261600@foodindustryexecutive.com
SUMMARY:Deacom's Practical AI: Purpose Built for Batch and Process Manufacturers
DESCRIPTION:Register here \n\nDeacom’s Practical AI is different. \n\n\nBuilt specifically for Food & Beverage\, Chemical\, Nutraceutical\, Cosmetic\, Pharmaceutical\, and Life Science manufacturers\, Deacom’s embedded AI is designed for the way batch manufacturers work. \nIn this live session\, ECI Deacom experts will demonstrate how Practical AI is helping manufacturers move beyond spreadsheets and legacy systems. \nIn this webinar\, you’ll see: \n\nECI Deacom’s vision for Practical AI built exclusively for batch and process manufacturers by process manufacturing experts\nA demo of Deacom’s Practical AI showcasing two embedded AI capabilities\nNo bolt-ons or generic AI: How to get started using AI as part of Deacom ERP.\nLive Q&A with ECI Deacom experts\n\nIf you’re evaluating ERP solutions or looking for practical ways to improve efficiency\, accuracy\, and responsiveness across your manufacturing operation\, this session will show you how AI can deliver measurable value\, today.
URL:https://foodindustryexecutive.com/food-industry-webinar/deacoms-practical-ai-purpose-built-for-batch-and-process-manufacturers/
CATEGORIES:Technology
ATTACH;FMTTYPE=image/png:https://foodindustryexecutive.com/wp-content/uploads/2026/01/eci-2.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260416T090000
DTEND;TZID=America/Detroit:20260416T120000
DTSTAMP:20260504T141359
CREATED:20260330T113821Z
LAST-MODIFIED:20260330T113821Z
UID:28648-1776330000-1776340800@foodindustryexecutive.com
SUMMARY:2026 Global Supply Chain of the Future Collabathon: Americas/EMEA
DESCRIPTION:Register here \nSupply chains don’t stop at borders and neither do today’s challenges. \nThe Global Supply Chain of the Future Collabathon brings together produce\, floral\, retail\, and supply chain leaders from around the world for a live\, interactive discussion on shared challenges and emerging solutions shaping the future of the fresh supply chain. \nHosted by IFPA\, this virtual event is delivered in two live sessions across global time zones\, ensuring broad participation while maintaining the same core content and conversation framework.
URL:https://foodindustryexecutive.com/food-industry-webinar/2026-global-supply-chain-of-the-future-collabathon-americas-emea/
CATEGORIES:Industry News and Analysis
ATTACH;FMTTYPE=image/png:https://foodindustryexecutive.com/wp-content/uploads/2025/06/IFPA.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260416T120000
DTEND;TZID=America/Detroit:20260416T124500
DTSTAMP:20260504T141359
CREATED:20260330T112411Z
LAST-MODIFIED:20260330T112411Z
UID:28645-1776340800-1776343500@foodindustryexecutive.com
SUMMARY:Shaping 2026: IFPA’s U.S. Policy Priorities for the Fresh Produce & Floral Industry
DESCRIPTION:Register here \nWhat happens in Washington in 2026 will have a direct impact on the future of the fresh produce and floral industry—and IFPA is already laying the groundwork.\nJoin IFPA’s policy experts for an exclusive briefing on IFPA’s U.S. policy priorities for 2026. This session will highlight the key legislative and regulatory issues shaping the year ahead\, where IFPA is focusing its advocacy efforts\, and how these priorities align with the needs of the fresh supply chain. \nWhether you’re tracking policy closely or just want to understand what’s coming and why it matters\, this webinar will give you clear insight into the issues IFPA is advancing on behalf of members—and how these efforts support the long-term success of fresh. \nRegister now to understand how IFPA is working for you and advocating for your business. \nThursday\, April 16\, 2026\n12:00 PM – 12:45 PM ET
URL:https://foodindustryexecutive.com/food-industry-webinar/shaping-2026-ifpas-u-s-policy-priorities-for-the-fresh-produce-floral-industry/
CATEGORIES:Industry News and Analysis
ATTACH;FMTTYPE=image/png:https://foodindustryexecutive.com/wp-content/uploads/2025/06/IFPA.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260416T140000
DTEND;TZID=America/Detroit:20260416T150000
DTSTAMP:20260504T141359
CREATED:20260402T170715Z
LAST-MODIFIED:20260402T170715Z
UID:28670-1776348000-1776351600@foodindustryexecutive.com
SUMMARY:Recordkeeping and Document Management for Food Safety Compliance
DESCRIPTION:Register here \nRecords are essential to ensuring food safety. They demonstrate that a food safety program is being properly managed and that the established critical limits are being met. In a facility food safety plan\, every prerequisite program and HACCP principle must be documented either electronically or manually: procedures must be developed\, logged\, and implemented for each element describing what is expected and how that element should be managed. When a Food and Drug Administration (FDA) inspector visits your facility\, they will look for a complete\, accurate\, and well-organized document management program-and will expect records to be readily available for their review. \nIn this webinar\, seasoned food safety experts with backgrounds in industry and regulatory will explain the fundamentals of recordkeeping and document control for your food safety plan. They will also discuss FDA’s perspective on document management and what inspectors expect from your recordkeeping program. \nFrom this webinar\, attendees will learn:\n. Why recordkeeping and document control are essential to food safety and business\nmanagement\n. FDA’s guidance on document management for your food safety plan\n. How a complete\, accurate\, and well-organized document management program makes\nregulatory inspections go more smoothly
URL:https://foodindustryexecutive.com/food-industry-webinar/recordkeeping-and-document-management-for-food-safety-compliance/
CATEGORIES:Food Safety
ATTACH;FMTTYPE=image/png:https://foodindustryexecutive.com/wp-content/uploads/2024/10/food-safety.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260422T130000
DTEND;TZID=America/Detroit:20260422T140000
DTSTAMP:20260504T141359
CREATED:20260413T063912Z
LAST-MODIFIED:20260413T063912Z
UID:28750-1776862800-1776866400@foodindustryexecutive.com
SUMMARY:AI-Powered S&OP in the Dairy Industry
DESCRIPTION:Register here \n\n\n\n\nVolatility in milk supply\, shifting demand patterns\, and razor-thin margins are making traditional planning tools obsolete — and dairy S&OP is harder than almost any other category. Perishability\, seasonal intake swings\, and yield complexity create planning challenges that generic tools simply weren’t built for\, and those pressures are only intensifying. \nThis session explores where AI actually makes a difference: multi-signal demand forecasting\, real-time supply balancing\, and scenario stress-testing that handles the trade-offs that overwhelm traditional planning. Concrete examples include demand forecasting that accounts for promotions and customer behavior\, and milk allocation models that optimize across the entire product mix. \nThe session also addresses how to get started without getting overwhelmed — the biggest mistakes organizations make when adopting AI\, and the practical first steps that actually work. No perfect data or massive budget required. A forward-looking close covers where AI in dairy is heading\, and why the window to get ahead of it is now\, not later. \nPortions of this webinar will be pre-recorded. If you have specific questions you would like answered\, please submit them before Wednesday\, April 15 – HERE​  \n\n\n\n\n\n\n\n\nThe Agenda: \n\nWelcome & Introduction\nDairy Industry S&OP Challenges\nAI’s Role in Dairy S&OP\nPractical AI Applications\nImplementation Insights\nClosing Thoughts
URL:https://foodindustryexecutive.com/food-industry-webinar/ai-powered-sop-in-the-dairy-industry/
CATEGORIES:Technology
ATTACH;FMTTYPE=image/png:https://foodindustryexecutive.com/wp-content/uploads/2025/12/ADPI-logo.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260422T140000
DTEND;TZID=America/Detroit:20260422T143000
DTSTAMP:20260504T141359
CREATED:20260413T060323Z
LAST-MODIFIED:20260413T060323Z
UID:28748-1776866400-1776868200@foodindustryexecutive.com
SUMMARY:Four Ways Enzymes Can Improve Your CIP
DESCRIPTION:Register here \nDairy processors are under pressure to reduce costs and meet tightening wastewater requirements — without compromising food safety. Enzyme-based CIP chemistry is one answer worth exploring. This session examines how enzymes can work within conventional dairy CIP systems to deliver an effective clean while supporting safety and effluent objectives. Expert presenter Noah Holzer will cover how enzymatic cleaning targets common dairy soils\, how to dose and monitor it\, and what rinsed means in practice — including what lower pH and lower sodium mean compared to traditional high-alkaline approaches for effluent quality and downstream treatment. \nLearning objectives: \n\nHow enzymes work in CIP\, what they target and where they can be used\nHow to run enzymes in a conventional CIP system\nHow enzymes can impact hygiene operations and indicators\nHow enzymes can impact wastewater/effluent
URL:https://foodindustryexecutive.com/food-industry-webinar/four-ways-enzymes-can-improve-your-cip/
CATEGORIES:Processing
ATTACH;FMTTYPE=image/png:https://foodindustryexecutive.com/wp-content/uploads/2025/02/dairy-foods.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260423T100000
DTEND;TZID=America/Detroit:20260423T103000
DTSTAMP:20260504T141359
CREATED:20260402T171201Z
LAST-MODIFIED:20260402T171201Z
UID:28671-1776938400-1776940200@foodindustryexecutive.com
SUMMARY:Protein Forecasting: Protecting Margins Through Uncertainty
DESCRIPTION:Register here \nVolatility across global protein markets is making poor forecasting increasingly expensive.\nPrice swings\, supply shocks\, and shifting demand across the US\, Europe\, and Asia–China are forcing procurement teams into reactive decisions\, often at the worst possible time. \nJoin Expana’s live Executive Intelligence Session on 23 April 2026 at 3:00 PM BST / 10:00 AM ET to explore how stronger forecasting can reduce costs\, improve timing\, and turn procurement into a strategic advantage\, with a focused lens on pork and chicken\, plus key signals across the broader protein complex. \nWe’ll cover: \n\nThe hidden cost of poor forecasting: Reactive buying\, missed windows\, and margin erosion in protein procurement.\nWhy protein markets are structurally complex: Feed costs\, supply concentration\, disease\, and demand volatility across interconnected regions.\nWhat high-quality forecasting looks like: Leading indicators and cross-market intelligence that separate winning strategies from common failures.\nSignals to watch and how to act: Key indicators signaling the next pricing inflection—and how to position ahead\, not react to volatility.
URL:https://foodindustryexecutive.com/food-industry-webinar/protein-forecasting-protecting-margins-through-uncertainty/
CATEGORIES:Industry News and Analysis
ATTACH;FMTTYPE=image/png:https://foodindustryexecutive.com/wp-content/uploads/2025/08/Expana_Logo_.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260424T120000
DTEND;TZID=America/Detroit:20260424T130000
DTSTAMP:20260504T141359
CREATED:20260318T140818Z
LAST-MODIFIED:20260318T141038Z
UID:28498-1777032000-1777035600@foodindustryexecutive.com
SUMMARY:FDA\, FSMA & AI: Navigating Regulation\, Data\, and Compliance Intelligence
DESCRIPTION:Register here \nFDA is building its framework for AI in food safety oversight. For most manufacturers\, the gap between where the agency is heading and where their operations actually stand is bigger than they’d like to admit\, and it’s not just a technology problem. \nIn this FSMA Friday panel\, Dr. Ben Miller\, Dean Brown\, and Chris Brandsey draw on backgrounds in regulatory science\, enterprise software\, and global technology implementation to tackle the questions food and beverage manufacturers are dealing with right now. \nWhat You’ll Learn \n\nWhere FDA is headed on AI-assisted FSMA compliance\, and what that means for your audit readiness and food safety programs\nWhat makes or breaks AI in a regulated manufacturing environment: data quality\, governance\, and whether your organization is actually set up to act on what AI surfaces\nHow to build the internal case for moving forward and what manufacturers who’ve started already wish they’d known
URL:https://foodindustryexecutive.com/food-industry-webinar/fda-fsma-ai-navigating-regulation-data-and-compliance-intelligence/
CATEGORIES:Food Safety
ATTACH;FMTTYPE=image/png:https://foodindustryexecutive.com/wp-content/uploads/2026/02/SafetyChain_logo-4-1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260429T140000
DTEND;TZID=America/Detroit:20260429T150000
DTSTAMP:20260504T141359
CREATED:20260420T082218Z
LAST-MODIFIED:20260420T082218Z
UID:28786-1777471200-1777474800@foodindustryexecutive.com
SUMMARY:2026 State of the Industry Series: Alcoholic Beverages
DESCRIPTION:Register here \nThe beverage alcohol market is experiencing a major shift in consumer preferences. To address this\, beer\, wine and spirits suppliers are developing new products that deliver what legal drinking age consumers want. In Beverage Industry’s annual State of the Industry: The Alcohol Beverage Market\, analysts S&D Insights LLC delve into these trends and how they’re shaping the industry. \nInsights provided will include: \n\nWhich innovations are driving beverage alcohol\nWhat impact tariffs could have on the markets\nWhat opportunities non-alcohol has provided the sectors\nHow much an effect cannabis is having on beverage alcohol
URL:https://foodindustryexecutive.com/food-industry-webinar/2026-state-of-the-industry-series-alcoholic-beverages/
CATEGORIES:Industry News and Analysis
ATTACH;FMTTYPE=image/png:https://foodindustryexecutive.com/wp-content/uploads/2025/03/Beverage-Industry.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260506T140000
DTEND;TZID=America/Detroit:20260506T143000
DTSTAMP:20260504T141359
CREATED:20260420T092505Z
LAST-MODIFIED:20260420T092505Z
UID:28793-1778076000-1778077800@foodindustryexecutive.com
SUMMARY:Allergen Uncertainty: Risk Assessment\, Reference Doses\, and Codex Management Guidance
DESCRIPTION:Register here \nAs food allergens continue to be a leading cause of product recalls and increased regulatory scrutiny\, it is more important than ever to stay informed on the evolving landscape of allergen thresholds and risk-based approaches. \nIn this webinar\, Dr. Bert Popping (FOCOS) will revisit key topics in allergen risk assessment\, including reference doses and the Codex pathway toward risk-based management. Attendees will gain insight into the importance of preparing for the industry’s shift from detection-based methods to risk-based allergen management. The session will also explore what these changes mean for preparedness across both U.S. and global markets. \nDesigned for food manufacturers\, quality leaders\, and regulatory professionals\, this webinar will provide practical guidance to strengthen allergen management programs through science-based\, globally aligned strategies.
URL:https://foodindustryexecutive.com/food-industry-webinar/allergen-uncertainty-risk-assessment-reference-doses-and-codex-management-guidance/
CATEGORIES:Food Safety
ATTACH;FMTTYPE=image/png:https://foodindustryexecutive.com/wp-content/uploads/2024/10/food-safety.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260512T093000
DTEND;TZID=America/Detroit:20260512T123000
DTSTAMP:20260504T141359
CREATED:20260420T090544Z
LAST-MODIFIED:20260420T090544Z
UID:28792-1778578200-1778589000@foodindustryexecutive.com
SUMMARY:Leveraging AI for Food Safety: From Strategy to Impact
DESCRIPTION:Register here \nArtificial intelligence (AI) is changing how the food industry identifies risks\, manages compliance\, and improves operational performance. This dynamic workshop brings together leaders from industry\, academia\, and government to demonstrate how AI can be practically applied in food safety—from data strategy to daily execution. Through short\, expert talks\, real-world examples\, and hands-on group work\, participants will leave with clear next steps for implementing AI tools that drive measurable improvement.
URL:https://foodindustryexecutive.com/food-industry-webinar/leveraging-ai-for-food-safety-from-strategy-to-impact/
CATEGORIES:Food Safety
ATTACH;FMTTYPE=image/png:https://foodindustryexecutive.com/wp-content/uploads/2026/04/food_safety_summit_logo.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260512T133000
DTEND;TZID=America/Detroit:20260512T153000
DTSTAMP:20260504T141359
CREATED:20260420T085800Z
LAST-MODIFIED:20260420T085800Z
UID:28791-1778592600-1778599800@foodindustryexecutive.com
SUMMARY:Navigating Food Allergens: Insights and Strategies for Effective Management
DESCRIPTION:Register here \nThis workshop will cover essential aspects of food allergens\, including allergen labeling requirements\, the complexities of allergen management in manufacturing\, and best practices for validating and verifying allergen cleaning processes. Additionally\, the curriculum will incorporate consumer perspectives and educational resources\, ensuring that participants are well-equipped to handle allergen-related challenges in the food industry.
URL:https://foodindustryexecutive.com/food-industry-webinar/navigating-food-allergens-insights-and-strategies-for-effective-management/
CATEGORIES:Food Safety
ATTACH;FMTTYPE=image/png:https://foodindustryexecutive.com/wp-content/uploads/2026/04/food_safety_summit_logo.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260512T140000
DTEND;TZID=America/Detroit:20260512T150000
DTSTAMP:20260504T141359
CREATED:20260413T055604Z
LAST-MODIFIED:20260413T055604Z
UID:28747-1778594400-1778598000@foodindustryexecutive.com
SUMMARY:Reduce Sugar\, Maintain Taste: Smarter Solutions for High-Protein Beverages
DESCRIPTION:Register here \nThe demand for high-protein and functional beverages continues to grow\, driven by consumers seeking products that deliver enhanced nutrition–often with added protein\, fiber\, electrolytes\, and other functional benefits. At the same time\, reducing sugar has become a baseline expectation\, creating a complex formulation challenge for product developers. \nIn this webinar\, we will explore practical strategies for reducing sugar in high-protein and functional beverage systems without compromising taste\, stability\, or overall sensory performance. Learn how ingredients like erythritol can provide clean\, sugar-like sweetness\, support flavor balance\, and work synergistically with high-intensity sweeteners\, while also addressing challenges related to texture and stability in more complex formulations. \nThis session will deliver application-focused insights to help you deliver next-generation beverages that meet both consumer expectations and technical requirements. \nKey Takeaways: \n\nPractical strategies to reduce sugar in high-protein systems without sacrificing taste\nHow erythritol functions in beverage systems\nApproaches to balancing sweetness with high-intensity sweeteners\nFormulation considerations for protein astringency modulation and stability improvement
URL:https://foodindustryexecutive.com/food-industry-webinar/reduce-sugar-maintain-taste-smarter-solutions-for-high-protein-beverages/
CATEGORIES:Processing
ATTACH;FMTTYPE=image/jpeg:https://foodindustryexecutive.com/wp-content/uploads/2024/10/prepared-foods.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260512T160000
DTEND;TZID=America/Detroit:20260512T180000
DTSTAMP:20260504T141359
CREATED:20260420T085131Z
LAST-MODIFIED:20260420T085131Z
UID:28790-1778601600-1778608800@foodindustryexecutive.com
SUMMARY:Effective Pathogen Control Through Identification and Management of Sources and Harborages in the Processing Environment
DESCRIPTION:Register here \nPathogens present significant risks and challenges to food safety for food processors across industries. Understanding how pathogens enter and remain within a controlled processing environment is key to effective management of the associated risks. \nLearning Objectives: \n\nWalk the shop floor and engage in identifying potential sources of how pathogens enter a protected space\nLearn how pathogens may continue to reside within the controlled processing environment\nDiscuss examples of actions and best practices to mitigate risks associated with identified pathogen sources and harborages
URL:https://foodindustryexecutive.com/food-industry-webinar/effective-pathogen-control-through-identification-and-management-of-sources-and-harborages-in-the-processing-environment/
CATEGORIES:Food Safety
ATTACH;FMTTYPE=image/png:https://foodindustryexecutive.com/wp-content/uploads/2026/04/food_safety_summit_logo.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20260513T090000
DTEND;TZID=America/Detroit:20260513T100000
DTSTAMP:20260504T141359
CREATED:20260420T084245Z
LAST-MODIFIED:20260420T084245Z
UID:28788-1778662800-1778666400@foodindustryexecutive.com
SUMMARY:Meat Institute’s Foreign Material Maturity Model—What and How
DESCRIPTION:Register here \nForeign material prevention remains one of the most persistent and costly challenges in protein production. To support industry-wide improvement\, the Meat Institute developed the Foreign Material Maturity Model (FMMM)—a structured framework that helps organizations assess readiness\, identify gaps\, strengthen prevention programs\, and drive continuous improvement across multiple plants and processes. \nThis highly interactive session brings together leading processors to discuss how the model works in real operations\, what it takes to get started\, and the lessons learned from implementation at scale. The session begins with a live audience poll to understand current awareness\, adoption\, and ownership of FM prevention across facilities. \nMatt Thomas of Tyson Foods will provide a brief overview of the model’s development and the purpose behind its creation—setting a common foundation for discussion. A moderated panel conversation will then explore practical applications and strategies through the lens of four major protein companies.
URL:https://foodindustryexecutive.com/food-industry-webinar/meat-institutes-foreign-material-maturity-model-what-and-how/
CATEGORIES:Food Safety
ATTACH;FMTTYPE=image/png:https://foodindustryexecutive.com/wp-content/uploads/2026/04/food_safety_summit_logo.png
END:VEVENT
END:VCALENDAR