Wednesday, July 6, 2022
US Soy Board

Food Industry Webinars & Online Events


Low-Pass WGS: Revolutionizing Genome-Wide Association Studies

The usage of Genome-Wide Association Studies (GWAS) continues to grow in the discovery and development of disease models; however, they are often restricted to interrogation within predefined European ancestry populations. […]

Wabel Spirits Summit

The Wabel Spirits Summit will consist of two days to meet potential business partners during pre-matched and pre-scheduled B2B Smart Meetings™ to bring together curated buyers and vetted suppliers from the Spirits […]

Wabel Wine Summit

The Wabel Wine Summit will consist of two days to meet potential business partners during pre-matched and pre-scheduled B2B Smart Meetings™ to bring together curated buyers and vetted suppliers from the Wine […]

Webinar: Safety Considerations for Pet Food

This webinar will provide a global assessment of recalls and regulatory challenges for pet food manufacturers, ingredient suppliers, and retailers. More importantly, experts will share experiences and examples for microbiological […]

Upcycled Food: Trend or Transformation?

Whole Foods declared Upcycling one of the top food trends to watch in 2021 and 60% of consumers say they want to see more upcycled products on shelves (MATTSON). But […]

Processing Automation: When Will the Robots Arrive?

Chronic labor shortages in poultry processing plants were only exacerbated by the pandemic. Robots have been in poultry plants performing routine tasks like stacking boxes on pallets, but jobs that […]

How -omics, Digitalization Will Change the Poultry Industry

Alexandra Smith, Ph.D., manager of microbial ecology and genetics, Arm and Hammer, will share insights on the future of poultry gut microbiome control. Mark Fife, Ph.D., head of biotechnology, Aviagen will […]