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DTSTART;VALUE=DATE:20260824
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DTSTAMP:20260817T132230Z
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UID:29465-1787529600-1798761599@foodindustryexecutive.com
SUMMARY:Dairy Ingredients 360 Training: Fall 2026 Semester (Your Training Course for All Things Dairy)
DESCRIPTION:Register here \nADPI’s online training/education course that provides a comprehensive\, 360 degree view of the dairy ingredients and products sector. Participants receive 36 hours of instructional content from dairy ingredient subject matter experts split into three Modules.
URL:https://foodindustryexecutive.com/food-industry-webinar/dairy-ingredients-360-training-fall-2026-semester-your-training-course-for-all-things-dairy/
CATEGORIES:Processing
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DTSTART;TZID=America/Detroit:20260825T140000
DTEND;TZID=America/Detroit:20260825T143000
DTSTAMP:20260709T061049Z
CREATED:20260709T061014Z
LAST-MODIFIED:20260709T061049Z
UID:29228-1787666400-1787668200@foodindustryexecutive.com
SUMMARY:Don’t Wing It: Bird Control for Food Processing Facilities
DESCRIPTION:Register here \nBirds may seem harmless from a distance\, but inside and around food processing facilities\, they can create serious food safety\, compliance\, and operational challenges. From contamination risks and employee safety concerns to structural damage and audit findings\, nuisance birds can quickly become a costly problem if left unmanaged. \nJoin Orkin Entomologist Ian Williams for a free\, educational webinar and live Q&A\, where you will learn why managing bird activity should be a priority for your business\, the complexities involved in effective bird control\, and proactive strategies to help protect your facility. \nIn this webinar\, we will cover: \n\nHow to identify signs of bird activity in or around your facility\nThe safety\, compliance\, and operational risks birds pose to food processing facilities\nWhy successful bird control is more complex than it appears\nProactive steps you can take to help minimize and prevent bird activity
URL:https://foodindustryexecutive.com/food-industry-webinar/dont-wing-it-bird-control-for-food-processing-facilities/
CATEGORIES:Food Safety
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DTSTART;TZID=America/Detroit:20260827T100000
DTEND;TZID=America/Detroit:20260827T110000
DTSTAMP:20260717T145318Z
CREATED:20260717T145318Z
LAST-MODIFIED:20260717T145318Z
UID:29280-1787824800-1787828400@foodindustryexecutive.com
SUMMARY:Positive Nutrition Broadcast Series 2026: Clean label
DESCRIPTION:Register here \nWhat’s new and next in clean label? Food and drink manufacturers are now facing government led\npressure for clean label on top of consumer demand\, with regulatory moves such as additive bans\naccelerating reformulation timelines and turning once voluntary removals into non negotiables. \nWhat’s next is fragmentation\, as brands navigate regulatory defined clean label in some markets\,\nintensifying ultra processing debates in others\, and rising pressure to prove functionality\, sustainability and\ncost competitiveness. This will make reformulation strategy\, not marketing\, the real battleground.
URL:https://foodindustryexecutive.com/food-industry-webinar/positive-nutrition-broadcast-series-2026-clean-label/
CATEGORIES:Industry News and Analysis,Processing
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DTSTART;TZID=America/Detroit:20260827T130000
DTEND;TZID=America/Detroit:20260827T140000
DTSTAMP:20260801T123804Z
CREATED:20260801T123701Z
LAST-MODIFIED:20260801T123804Z
UID:29398-1787835600-1787839200@foodindustryexecutive.com
SUMMARY:Beyond Spreadsheets: Fast-Track FSMA 204 Compliance & AI Readiness
DESCRIPTION:Register here \nYou have two years to ensure your data is compliant with the FSMA 204 deadline\, and the age of AI is fast approaching.\n\nWill you be ready?\n\nScattered spreadsheets\, paper trails\, and disconnected systems turn audits into multi-day fire drills. Every manual lookup drains team productivity\, burns 20 to 40 hours per incident\, and fuels profit erosion through excess inventory. Worse\, bad data guarantees useless AI results.\n\nIt’s time to turn compliance into a competitive advantage. Join ECI’s industry experts and learn how leading F&B manufacturers cut traceability response times from days to under 5 minutes and reduced inventory variance by 99%. \nYou’ll Discover How To: \n\nAchieve instant\, audit-ready ingredient-to-customer lot tracking.\nClean and unify operational data to unlock the power of AI.\nProtect profit margins with formulation-level cost visibility.
URL:https://foodindustryexecutive.com/food-industry-webinar/beyond-spreadsheets-fast-track-fsma-204-compliance-ai-readiness/
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DTSTART;TZID=America/Detroit:20260828T120000
DTEND;TZID=America/Detroit:20260828T130000
DTSTAMP:20260728T134333Z
CREATED:20260728T134333Z
LAST-MODIFIED:20260728T134333Z
UID:29361-1787918400-1787922000@foodindustryexecutive.com
SUMMARY:Inside CFIA: The Inspection Blitz and What Inspectors Actually Look For
DESCRIPTION:Register here \nAbout This Session \nAn unannounced CFIA visit doesn’t test what you know. It tests what you can prove\, on the spot\, with the systems you have running today. Cameron Prince\, who spent years as CFIA’s Vice President of Operations\, is walking through how inspectors actually approach a facility visit during the current blitz: what triggers heightened scrutiny\, how findings get escalated\, and what’s different this time versus previous inspection cycles. \nYou’ll leave with: \n\nThe specific documentation and system readiness gaps that drive CFIA findings\nA facility self-assessment framework modeled on actual CFIA inspection priorities\, so you can close your gaps before an inspector shows up
URL:https://foodindustryexecutive.com/food-industry-webinar/inside-cfia-the-inspection-blitz-and-what-inspectors-actually-look-for/
CATEGORIES:Food Safety
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