Thursday, April 18, 2024

Sponsored Article

Q&A: Preparing for the PFAS Regulatory and Litigation Landscape

Sponsored by American Conference Institute By Jaclyn Jaeger on behalf of ACI Insights New regulations on the horizon from the Environmental Protection Agency (EPA) and a state-by-state patchwork of PFAS bans have created a landscape of heightened compliance and litigation risks for all businesses and manufacturers...

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The Food & Beverage Industry Needs New Material: A Sustainable Future for Packaging

By Sridevi Narayan-Sarathy, technical director of sustainable packaging and senior research fellow, PepsiCo; and Yael Vodovotz, professor and director, Center for Advancement of Food Science and Technology, The Ohio State University Plastic packaging has played...

Q&A: Preparing for the PFAS Regulatory and Litigation Landscape

Sponsored by American Conference Institute By Jaclyn Jaeger on behalf of ACI Insights New regulations on the horizon from the Environmental Protection Agency (EPA) and a state-by-state patchwork of PFAS bans have created a landscape of...

New Food and Beverage Product Launches, April 8 – 12

From a coconut milk that delivers a sweet treat to simmer sauces inspired by classic Mexican dishes, here's a look at some of the latest new food and beverage products. Vita Coco: Treats Coconut Milk...

Improving Traceability With a Warehouse Management System

By Danilo Potocnik, Head of Sales, Stoecklin Logistics When it comes to supply chain management, advanced technologies are playing a pivotal role in optimizing operational efficiency and ensuring regulatory compliance. In the food industry, recalls...

Food Price Index up 0.1% in March: CPI Report

Food prices inched up during the month of March, according to the most recent CPI report, increasing 0.1% following no change in February. Food at home The food at home index again showed no change during...

Consumers Cope With Protein Prices by Using Less Meat, Choosing Cheaper Cuts: 84.51°

Though the latest Consumer Digest from 84.51° reports that the percentage of consumers who are extremely concerned about inflation declined slightly in March (to 62%, down from 64% in February), the percentage of those...

Starting to Think Sustainably: Addressing Big Issues Is Best Accomplished With Small Steps

By Mat Bartkowiak, VP of Corporate Responsibility and Development, Nelson-Jameson If you’re in a position where you have been tasked with launching a formal environmental, social, and governance (ESG) program at your food company, it...

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