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UID:28236-1772028000-1772031600@foodindustryexecutive.com
SUMMARY:How to Manage Food Safety and Regulatory Risks in Your Supply Chain
DESCRIPTION:Register here \nWhen was the last time you assessed your supply chain for weak points—and how did you manage your findings? \nThis webinar will explore the fundamental elements of supply chain risk assessment for food processors and agri-food producers\, particularly for large and complex supply chains. Our speakers will examine industry selection criteria for new suppliers and how to achieve sustainable relationships with your suppliers. They will also discuss how large food manufacturing organizations successfully manage supply chain\, food safety\, and regulatory risks using AI and other advanced technologies. Finally\, they will examine the path forward\, presenting supplier screening considerations for professionals working in procurement\, FSQA\, supply chain\, and R&D\, to help them better manage risks such as food fraud\, regulatory non-compliance\, and unethical sourcing. \nFrom this webinar\, attendees will learn:  \n\nHow to identify and address weak points in their supply chains\nIndustry selection criteria for new suppliers\, and how to achieve sustainable relationships with your suppliers\nHow large food manufacturing organizations can successfully manage their supply chain\, food safety\, and regulatory risks\nFuture supplier screening considerations for professionals working in procurement\, FSQA\, supply chain\, R&D\, and related technical fields
URL:https://foodindustryexecutive.com/food-industry-webinar/how-to-manage-food-safety-and-regulatory-risks-in-your-supply-chain/
CATEGORIES:Food Safety
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