Site icon Food Industry Executive

[On-Demand Webinar] Sustainability of U.S. Soy

Rows Of Cultivated Soybean Crops In Field In Diminishing Perspec

Rows of cultivated soybean crops in field in diminishing perspective

This is a past event. You can access the recording here.

Registration is open for the July 21 webinar, Sustainability of U.S. Soy, sponsored by the United Soybean Board.

Today’s consumers demand sustainable products more than ever, and U.S. Soy is committed to goals that make the biggest difference at the farm and through the value chain.

In this webinar, you’ll learn:

– What sustainability means on the farm
– Consumer perception of sustainability, and what it means for soy
– Product innovation to meet consumer needs

This webinar will feature the benefits of producing sustainable soy.

Join us on Thursday, July 21, 2022, at 2 PM EST / 11 AM PST.

Exit mobile version