Latest Articles
16 of 25 Food Companies Spent Less Capital Than They Budgeted: How to Keep...
Approval isn't funding. Most big food companies underspent their 2025 capital budgets. Here's how to build a plant project that survives mid-year cuts.
An ISM Update, a Wet Harvest, and Kansas Beef Plants Complicate This Week’s Input...
The Input Cost Index rose this week, impacted by ISM prices, a late harvest, and Kansas beef plant disruptions. Get the full breakdown.
Food Exec Brief: PMI Prices Surge to 77.9%, Hormel’s $1B Chicken Investment, and California...
Nine months of manufacturing growth. A billion-dollar bet on chicken. And a state law that just created a certification program for something the federal government hasn't defined yet.
What In-Platform Analytics and ERP Integration Should Look Like for Food and Beverage Manufacturers
Your ERP knows what shipped. Your quality platform knows what failed. Neither one knows what the other is doing, and closing that gap takes more than a dashboard. This piece breaks down the five capabilities that separate a real data strategy from vendor marketing language.
Q3 2026 Food Industry M&A Roundup: Protein, Snacks, and Grocery Changed Hands
Q3 traded megadeals for portfolio moves. Protein buyers paid for processing capacity, sellers shed assets to pay down debt, and consolidation reached the grocery shelf and the testing lab. Here's what the quarter's biggest deals mean for your customers, suppliers, and labs.
[Webinar] A Tale of Two Companies: Winning and Losing with AI in Food and...
Sponsored by Aptean
Same pressures, same spending, different outcomes
Most food and beverage companies are investing in AI, but far fewer are seeing returns. The difference...
Duty-Free Beef Imports Expanded This Month, While Retail Prices Fell Just 2%
Our Input Cost Index fell for another week, but retail beef prices barely budged despite expanded duty-free imports. Get the full breakdown.






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