Food Commodity Market Update 2022
Organizer:
Mintec
INDUSTRY REPORT
New Report: How Software Is Transforming the Food Industry
Compared to other industries, the food industry has been historically slow to adopt new technologies. But pandemic-driven challenges like heightened demand and labor shortages have prompted companies to rethink their operations and make technology more of a priority.
We asked representatives across the food industry...
LATEST ARTICLES
F&B Manufacturing Continues to Grow: June ISM Report
Economic activity in U.S. manufacturing expanded during the month of June, marking the 25th consecutive month of growth according to the most recent Manufacturing ISM® Report on Business®. The manufacturing PMI was 53%, 3.1...
New Food and Beverage Product Launches, June 27 – July 1
Plant-based jerky dog treats, cold coffee creamers, and more are making their way to grocery store shelves this week.
Clif Bar & Company: Plant Based Jerky Dog Treats
Clif Bar & Company just released its first-ever...
Food Industry Executive’s Top 5 Articles for June
It’s time to catch up on the latest happenings within the food and beverage industry. Our top articles for this month include a report on how software is transforming the food industry, a guest...
How to Build an Engaging Culture for Manufacturing 4.0
By Todd Pernicek, Insights Analyst at Quantum Workplace
Workplace culture is a popular topic right now. There’s a reason of course. Top workplaces are focusing on culture and the employee experience to combat turnover and...
Company Values, Flavor Innovation and Combinations Drive Snack Purchases: Frito-Lay
For the 90% of consumers who snack daily, company values are key, according to Frito-Lay’s just-released 2022 Snack Index. The top values driving purchases are sustainability practices, community impact around food access, and how...
Cultured Meat Can Help Treat an Unhealthy Planet – and Improve Our Own Health...
By Daan Luining, a Founder and CTO at Meatable
The planet’s prognosis isn’t good.
Climate change and its attendant habitat and biodiversity loss is a given: the race is now on to contain a global temperature...
New Report: How Software Is Transforming the Food Industry
Compared to other industries, the food industry has been historically slow to adopt new technologies. But pandemic-driven challenges like heightened demand and labor shortages have prompted companies to rethink their operations and make technology...
