Food Industry Webinars & Online Events
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Profit-focused feeding: Sorghum’s value in dairy nutrition
October 14, 2025 @ 10:00 am - 11:00 am EDT
Join us for an exclusive webinar on the role of sorghum in modern dairy rations. Steve D. Martin, MS, PAS, and Macey Brown with DNMC milk, together with Dr. Brent Bean from the Sorghum Checkoff, will share the latest insights from research and field applications. The discussion will cover findings from new lab studies, the impact of kernel processing on digestibility, and the comparative advantages of sorghum varieties, including their role in water-efficient forage systems.
This webinar will broadcast at 9:00 AM CDT (Chicago) / 3:00 PM BST (London) / 10:00 PM CST (Beijing).
WHAT YOU’LL LEARN:
- How to formulate effective dairy rations with sorghum, backed by research and real-world insights.
- Key results from a new lab study and what they mean for kernel processing and feed efficiency.
- Comparative advantages of different sorghum types in yield, nutritional value, and ration performance.
- Sorghum’s role in water-efficient forage systems and its importance in a changing climate.
This webinar is sponsored by United Sorghum Checkoff and presented by Feed Strategy and Feed & Grain.
