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Take Control of Your Food & Beverage Plant Floor

Struggling to manage production or track ingredients in your inventory? Is managing quality and mock recalls keeping you up at night? You’re not alone. These headaches can cause chaos on your plant floor.

The key is to implement a solution that allows manufacturers to take control of their operations and gain a competitive edge.

Attend this webinar to learn how a smart manufacturing platform gives you the ability to:

  • Track individual ingredients, lots, and machines so you know how to avoid contamination and recalls.
  • Be better prepared for an audit with total traceability.
  • Schedule preventative maintenance before there's a breakdown and manage OEE.
  • Manage variable formulas, recipes, and batches without missing a beat.
  • Achieve food safety and compliance while staying agile.

…all while removing the paper chase.

Controlling your plant floor is a must. Are you in the driver’s seat or are you lagging behind?

Discover the Solution that will Help You Gain a Competitive Edge

Now Available On-demand

Sponsored By

Jim Bresler, Director of Product Management, Food & Beverage at Plex Systems

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Steve Pugh, ERP Manufacturing Consultant at Revolution Group