Food manufacturers face many challenges, including maintaining quality, managing labor shortages and sustaining the safety of their products, workforce and facilities. How can producers possibly keep up? Manufacturers are increasingly turning to automation solutions and emerging technologies like machine learning and the cloud to address these concerns. While these technologies can help improve efficiency, they must be adequately secured to ensure that these benefits are not outweighed by cybersecurity risks.In this exclusive, 60-minute webinar, Patrick O’Brien, Assistant Director of Engineering at exida and its representative in the International Society of Automation Global Cybersecurity Alliance (ISAGCA), will cover common challenges food manufacturers encounter and how automation technology can help producers succeed, and the importance of managing cybersecurity risks.
Attendees will learn about: