Thursday, November 14, 2019
In a recent webinar, Lu Ann Williams, Director of Innovation at Innova Market Insights, shared the company’s top 10 food trends for 2020.  Trend 1: Storytelling: Winning with words Storytelling is crucial to success in the market going forward. Innova research...
Would you be willing to give up social media for a month to have your favorite snack every day? What about your cell phone? Three in 10 adults would agree to the first arrangement, and two in 10 to the...
There’s no denying the impact that the younger generations are having on the food industry. Companies only recently started to get a handle on what Millennials want, and then Gen Z came along and pushed the industry even farther...
“Consumers are developing an opinion that Clean Label does not necessarily mean better or added nutrition.” That’s the finding in the Future of Food: Unlocking Consumer Expectations For Food & Beverages Beyond Clean Label, a new report from Kerry....
In the fifth annual announcement of its kind, Whole Foods Market tapped into the expertise of more than 50 of its team members to anticipate the biggest food and beverage trends of 2020. Some of these predictions may come...
It’s been more than a decade since grain-free pet formulas hit the shelves and attracted curious consumers. Owners made the switch because they believed the absence of grains was healthier for their pets. Some even thought their pets had...
In fits and starts, marijuana is moving toward legalization. Federally, cannabis is still considered a Schedule 1 drug, but 46 states have medical cannabis laws, 23 have decriminalized it, and 10 have legalized it for recreational use. Earlier this...
Consumers are very satisfied with the food and beverage industries, according to this year’s American Customer Satisfaction Index report. The ACSI results are based on interviews with more than 5,200 consumers. The three food and beverage categories — food manufacturing,...
Using technologies that exist today, what meat alternatives can be created? That’s the question a new report from PreScouter addresses. The report identifies key drivers and technologies in the meat alternative space and provides examples of commercially available products...
We (along with every other publication that covers the food industry) have published a huge number of articles recently about consumers wanting healthier food. We’ve also looked at several studies aimed at determining what healthy food claims are most...

How to Calculate Your Overall Line Efficiency

Line Efficiency Calculator Sponsored by Garvey Do you know what the bottleneck is in your manufacturing process? The limiting factor that’s keeping you from ramping...
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3 Steps to Cleaning Compliance for Your Entire Food Plant

eBook sponsored by Nilfisk In the food manufacturing industry, cleaning is business-critical. Not only are recalls an ever-present threat, but the FDA, USDA, OSHA, and...

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