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The Business of Alt Protein: Unlocking Food Safety in Plant-Based Meat
The Business of Alt Protein: Unlocking Food Safety in Plant-Based Meat
Plant-based meats have food protection, preservation and safety challenges that are similar in scope to those of animal-based meats. In this webinar, Kerry food protection and preservation experts will offer insights on solving food safety challenges with plant-based meats using an integrated approach and leveraging consumer-friendly, sustainable ingredients and science-backed solutions. Kerry, the world’s leading […]