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Knowing Your “True” Product Cost

August 2, 2022 @ 2:00 pm - 3:00 pm EDT

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Register for the webinar here

From Aptean:

There is no universal costing method in the food and beverage industry, especially when you consider subindustry specific challenges, fluctuations around commodities, and demand for reduced prices. It’s imperative to know your true costs so you can maximize profitability.

Implementing food and beverage specific technology, your business can capitalize on industry-specific features that will allow you to accurately calculate your costs to make decisions that are best for your business. Join Aptean as we dive into various costing methods and how to pick the right one for you.

Join Aptean as we dive into various costing methods and how to pick the right one for you.

What you’ll learn:

  • The biggest costing challenges food and beverage manufacturers face
  • Importance of costing and different costing methods
  • How to decide which costing method is best for you
  • The benefits of an industry specific ERP
  • Actionable information and recommended actions

Register here.

Details

Date:
August 2, 2022
Time:
2:00 pm - 3:00 pm EDT

Organizer

Aptean
Phone
1-855-411-2783
View Organizer Website