Food Industry Webinars & Online Events


A deep-dive into Fresh functionality | Part 2: Quality and Production

Register Here In this session, we focus on optimizing production and packing operations. Understand how to navigate the critical differences in grading, sorting, and sizing processes. With reverse Bill of Materials and shop floor production tools, you’ll enhance efficiency, maintain quality, and increase operational flexibility—all tailored for Fresh businesses.

HPAI update on today’s epidemiology and experience with vaccination as part of strategy for prevention and control

Register Here Avian Influenza can affect all species of birds in intensive poultry rearing systems young laying hens, ducks, and turkeys are usually the most affected species. Free-living birds may carry the influenza virus without becoming ill due to natural resistance. It is known that wild birds and waterfowl present a natural reservoir for these […]

A deep-dive into Fresh functionality | Part 3: Sales and Payments

Register Here The final webinar takes you through the entire sales process, from mobile warehouse management to improving customer relationships with detailed profiles. Learn how to streamline settlement processes, including grower returns, and build stronger, more profitable connections with your customers.