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Plant-Based Meat: Beyond the Honeymoon Period
Plant-Based Meat: Beyond the Honeymoon Period
Register for the webinar here From FoodNavigator USA: The meat alternatives market is becoming increasingly crowded, with legacy brands now competing with titans from the animal meat industry as well as a wave of innovative startups deploying fermentation-based approaches. But are plant-based meats really delivering what consumers are looking for, what will the next generation […]