Food Industry Webinars & Online Events

There are many practices that can be employed to assist in the reduction of allergen cross-contact, including the appropriate use of area and equipment segregation. However, if separate processing areas and equipment are not possible, cleaning becomes the major method of allergen control on shared production lines. As a prerequisite controlling a hazard, and as […]

The meat alternatives market is heating up rapidly, with legacy brands now competing with titans from the animal meat industry as well as a wave of innovative startups. So where is this dynamic market heading next, how do we calculate the size of the prize, and what will the next generation of products look like? […]

Enjoy lunch on us! Life Cuisine presents a Lunch & Learn about how food, not just supplements and beverages, can help promote immune health. We will look at how immune health has become an important part of consumers’ understanding of overall health, and hear the perspectives of a dietitian and a chef on how they […]