Register for the webinar here

From American Conference Institute:

ACI’s Food Law and Regulation Boot Camp is designed to specifically provide a forum for in-house counsel and executives as well as private practice lawyers working for the food industry to obtain the essential regulatory knowledge which is critical to their practice. This conference’s distinguished faculty is comprised of the “who’s who” of the food and beverage regulatory bar who will provide instruction and insights on the laws and regulations governing:

This comprehensive training will include practical real-world examples that will help you to excel in your everyday practices.

Join us this July to benefit from the tutelage of the nation’s leading food law practitioners, and walk away with a mastery of the fundamentals of food law, regulation and compliance.

Register here.