Poor quality can waste 25% – 35% of an organization’s operating budget and cripple profitability. While quality deserves the utmost level of attention in any plant, in today’s ultra-competitive manufacturing environment, quality management can be a target for budget cuts or department downsizing. As a result, quality managers are challenged to do increasingly more with less, yet still contribute to profitable lines.
The good news is that while the cost of poor quality can be staggering, you can control it.
Spend an hour with Bill Levinson from Levinson Productivity Systems as he applies Cost of Quality (CoQ) lessons from several manufacturing industries to today’s CPG, plastics, industrial, chemical, and F&B manufacturers.
In this webinar, you will learn: