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Danone, Nestlé Trailblazing the Way to Low-Carbon Economy

Danone

Limonest, France - September 8, 2018: Danone logo on a panel. Danone is a French multinational food-products corporation based in Paris

Prompted by global climate change and shifting consumer demands, the economy is pivoting in favor of environmentally sustainable companies.

According to new research from CDP, Danone and Nestlé are a step (or two) ahead in the food and beverage arena. While a handful of influential companies can certainly encourage change, their progress towards a low-carbon economy also highlights the immense room for improvement in the industry.  

CDP’s study

Leading food and beverage companies like Danone and Nestlé recognize the advantages of leaning into environmental sustainability. Consumers are becoming more environmentally conscious, aligning themselves with businesses that prioritize sustainability and consuming more plant-based options. Plus, prioritizing sustainability is a step towards safeguarding companies from physical risks like heat stress.

CDP’s findings emphasize how far the food and beverage industry has come — and how far it still has to go.

*CDP assessed 9 food and beverage companies including 2 breweries, which are already plant-based

Company rankings

To identify which companies are pulling away from the pack, CDP assessed nine of the largest public food and beverage companies based on four criteria:

Each company was assigned a weighted ranking based on the criteria listed above. Danone and Nestlé came out on top — here’s how the other brands fared.

  1. Danone
  2. Nestlé
  3. AB InBev
  4. PepsiCo
  5. Diageo
  6. Heineken
  7. The Coca-Cola Company
  8. Mondelez
  9. Kraft Heinz

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