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  • Topics
    • News
    • Trends
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    • Packaging
    • Food Safety
    • Technology
    • Research
    • Regulatory
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  • Resources
    • FIE Input Cost Index
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    • Webinars & Online Events
      • Upcoming Webinars & Online Events
      • On-Demand Webinar Library
    • The High Cost of Doing Nothing
    • Technology That Pays: A Food Industry Executive’s Guide to Problem-First ROI
    • 2025 State of Food Manufacturing: Sustainability
    • 2025 Report: AI in Food Manufacturing
    • 2025 State of Food Manufacturing: Digital Transformation
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Home Sustainability Page 17

Sustainability

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deforestation
Sustainability

Greenpeace Says Food Industry Is Failing on Deforestation

June 20, 2019
Spent grain
Sustainability

Upcycling: Companies Giving New Life to Food Byproducts

June 10, 2019
Organic Produce
Sustainability

U.S. Organic Sales Exceeded $50 Billion for the First Time in...

May 21, 2019
Artificial intelligence in the food industry
Sustainability

Using AI to Create a Circular Food Economy

April 30, 2019
Food manufacturing waste_Peas
Sustainability

It’s Only Waste If You Waste It: Turning Food Waste into...

April 25, 2019
Sustainability

Consumers Will Continue to Buy Protein as Part of a Healthy,...

April 24, 2019
Truterra Insights Engine - Company Dashboard (Sustainability Summary)[11]
Sustainability

Land O’Lakes SUSTAIN’s On-Farm Digital Platform Connects Farmers, Food Companies in...

November 20, 2018
Sustainable Food
Sustainability

Sustainability Sells: Key Takeaways from Recent Nielsen Report

October 31, 2018
Sustainability

AB InBev Pilots 100+ Accelerator to Propel Towards Sustainable Future

August 7, 2018
Sustainability

Are New Meat Alternatives Too Good to be True? Report Explores...

July 4, 2018
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The High Cost of Doing Nothing (2)

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  • Real Results, Not Promises: Proven Tactics to Drive Growth from a 20-Year Industry Insider
  • From System of Record to System of Action: Rethinking ERP and AI in Food & Beverage and Consumer Products Manufacturing
  • Firefighting vs. Foresight: AI and the Industry 5.0 Shift in Food & Beverage
  • The Invisible Plant Tax: Why Proactive, Collaborative Execution Drives Food Safety and Performance
  • Stop Plant-Floor Margin Leakage: How to Quantify and Eliminate Hidden Costs

Resources

[eBook] The Simplest Path to Achieve Value with AI

May 4, 2026

[Whitepaper] Chemicals on the Edge: Bringing Danger Outside the Production Floor into Compliance

April 6, 2026

[Business Case Builder] The High Cost of Doing Nothing

March 3, 2026

[eBook] Winning the Shelf Playbook

February 23, 2026

[Report] Protecting F&B Margins from Labor Volatility

January 26, 2026

Industry Insights

Case Packing and Palletizing Automation in 2026: Adapting to SKU Growth and Tighter Labor...

April 27, 2026

A Playbook for Future Proofing Your (Food) Tech Workforce

April 20, 2026

Why Execution Gaps, Not Technology, Are Draining Food Manufacturers

April 13, 2026

What March Madness Teaches Food Manufacturers About Workforce Development

March 16, 2026

Standardizing Compliance and Performance Visibility Across Multi-Site Operations: A Q&A With SafetyChain’s Noah Logan

March 9, 2026
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