Register here Now, more than ever, consumers are embracing beverage formats to conveniently support their cognitive health. In fact, last year, an impressive 53% of consumers interested in cognitive health products expressed a desire to try beverages for everyday cognitive support. People are seeking a wider variety of functional beverages—such as waters, sports drinks, coffees, […]
Register here Join us for this engaging and highly practical workshop focused on building and sustaining traceability efforts across the food supply chain. Building on the success of the 2024 Food Safety Summit Traceability session, this year's discussion will take participants deeper into the how to of traceability, answering the critical question: If I only […]
Register here The first step toward food safety is starting with a clean plant. Effective sanitation and monitoring ensure hygienic conditions, and consistent implementation and oversight are fundamental to ensuring food-safe operations. This dynamic workshop will help participants understand the sanitation process, effective monitoring, use of data streams, and root cause analysis basics. Learning objectives: […]
Register here Join us for a dynamic and forward-looking webinar designed for executives and professionals navigating today’s most pressing supply chain challenges. Featuring insights from Jordan, Kevin, and Jay of Aprio Advisory Group, this session will dive into the dual impact of digital transformation and trade policy on global operations—offering practical strategies for innovation, automation, and […]
Register here AI is here and is expected to be a valuable tool for food safety leaders. This session will highlight some of the early and visible benefits of using AI for data-informed decision making. AI's potential ranges from use in on-farm agricultural and retail programs to further strengthening FSMS and cultural behaviors. Attendees will […]
Register here This session tackles the importance and impact of allergen management in product development, production, and labeling. Attendees will gain a deeper understanding of selecting raw materials, cleaning validation, and labeling controls. Moderator: Monica Khoury, Senior Quality Expert, Nestlé Speakers: Phil Johnson, Ph.D., Research Scientist, FARRP Scott Hegenbart, Manager, Regulatory Affairs, Conagra Brands
Register here This session will delve into the challenges of setting effective alarms for out-of-compliance hot and cold holding temperatures in food safety management. Speakers will explore the concept of alarm fatigue, where frequent alerts can lead to desensitization among staff, potentially compromising food safety. Additionally, they will discuss how pathogen growth models can inform […]
Register here The 13th Annual Town Hall at the Food Safety Summit brings together top food safety leaders for an open and dynamic conversation about the most pressing challenges and opportunities in food safety today. Join an esteemed panel of federal, industry, and public health experts as they address the evolving landscape of food safety […]
Register here The pet food market has evolved far beyond traditional kibble and canned food. Today's consumers increasingly demand diets for their pets to mirror their own preferences, with trends such as freeze-dried and raw food leading the way. But what does "quality" truly entail in this rapidly evolving sector, and how can pet food […]
Register here Breads are still very much a must-have in most American households these days. However, more of those loaves, rolls, buns, and other products making their way into shopping carts offer better-for-you benefits. Whether it’s high-protein, low-carb, zero-sugar, whole-grain, or a combination of BFY traits, bread producers need to keep on top of what […]
Register here Innova Market Insights reported in 2024 that half of North American consumers were “actively limiting their sugar intake.” New research from 84.51° likewise finds “shoppers are increasingly prioritizing healthier food choices—yet they still face several challenges in balancing nutrition with value.” 84.51° concluded that, “this shift in consumer behavior is creating valuable opportunities […]
Register here Achieving and sustaining excellence at your SQF-certified site requires more than meeting code requirements — it demands a culture of ownership, smart systems, and empowered people. This webinar explores how to drive excellence at all levels of your food safety and quality program, from the frontline team to your SQF practitioner and overarching […]
