Food Industry Webinars & Online Events

Register for the webinar here From WATT Poultry: Learn about a multistakeholder initiative that supports ethically, socially, scientifically, and economically responsible and sustainable poultry production. Poultry welfare has come a long way. Many improvements in welfare were brought on by advances in our understanding of poultry management and scientific discoveries. Others were introduced by consumer […]

Register for the webinar here From AVEVA: Continuing from part 1 of our series on Digital Strategies to Support Net Zero, join us for an event covering use cases in decarbonization. This webinar will illustrate the alignment of business and digital strategies with OpEx in support of their decarbonization design, implementation, and execution. The end result […]

Register for the webinar here From Candy Industry: Are you getting more pressure to decarbonize and get closer to net zero emissions? We've introduced and installed technology for some of the largest US confectionaries - where they've literally switched their reactivation heat source from fossil fuels, to existing sustainable hot water. Not only have they […]

Register for the webinar here From Beverage Industry: The three key beverage alcohol markets-- beer, wine, and spirits-- continue to see consumers approach alcohol consumption in new ways as premiumization and sober-curious trends take on a bigger role. However, inflation concerns could upend some of these effects. In Beverage Industry's annual State of the Industry: […]