Food Industry Webinars & Online Events


  • Weight Management Summit 2025: GLP-1 next

    Register here The rollout of GLP-1s promises to shake up food innovation like never before. As weight loss medications take a bite out of volume sales, industry must work harder […]

  • New U.S. Additive Bans: How to Prepare and Protect Your Brand

    Register here The pace of U.S. state-level regulation on food additives is accelerating, with 35 states so far with either proposed legislation or passed laws—such as California's landmark additives ban, […]

  • Closing the Compliance Gap: Smarter Tools for Safer Pet Food

    Register here As pet food regulations tighten and transparency expectations rise, is your compliance strategy keeping up? Traditional methods and disconnected systems leave your pet food operations exposed. Join us […]

  • Joint IAFNS/AOCS Webinar on Interesterified Oils in Food

    Register here Interesterified oils are used by the food industry as a replacement for partially hydrogenated fats, offering the functionality of solid fats—such as texture, stability, and mouthfeel—without producing trans […]

  • Formulating Functional Foods: What Works, What Doesn’t

    Register here As consumers demand foods that do more than nourish—products that promise energy, immunity, focus, or gut health—food scientists face the complex challenge of turning these aspirations into reality. […]

  • SQF Insider Preview for 2026: What to Expect

    Register here What if the biggest gap in your SQF program isn't your documentation — it's how your team learns? As we close out 2025, the audit landscape has revealed […]

  • How Traceable Are Your Products … Really?

    Register here About This Session Even though regulation deadlines have shifted for FSMA 204, food traceability continues be at the forefront of our industry. But how ready is your organization […]