Over the past 15 years as a food safety professional, Amit M. Kheradia has been consulting companies on the regulations, standards, and best practices influencing the U.S. and global food industries. He believes that companies should work towards adopting simpler strategies for achieving food safety compliance. A color-coding system used as a preventive control can […]
Hear advice from a Plant Manager with 30+ years of manufacturing leadership experience. Join Parsable for a live webinar as Doug Haasis draws upon his experience as a plant manager and operations leader at organizations such as Tyson Foods, Coca-Cola and PepsiCo to give you advice for running a productive and more resilient plant. The […]