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Food Industry Executive
Topics
News
Trends
Processing
Packaging
Food Safety
Technology
Research
Regulatory
Workforce
Resources
Webinars & Online Events
Upcoming Webinars & Online Events
On-Demand Webinar Library
Resource Library
Industry Reports
Resources
Case Studies
Press Releases
Associations
Trade Shows
Media Kit
Download Our Media Kit
Submit an Article for Publication on Food Industry Executive
About Us
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List Your Products
Home
Authors
Posts by Carol Wiley
Carol Wiley
69 POSTS
0 COMMENTS
Trends
The Exploding Plant-Based Food Market
August 19, 2021
Food Tech
Food Tech Investments Target Safety, Reliability, and Sustainability
August 5, 2021
Sustainability
Fermentation in Alternative Proteins
July 26, 2021
Consumer Preferences
The Evolving Demand for Sustainability
July 7, 2021
Consumer Preferences
How Consumers View Food Ingredients
June 22, 2021
Trends
2021/22 Food and Beverage Trends from Culinary Tides
June 8, 2021
Trends
2021 Taste Trends Range From Nostalgic to Healthy
May 28, 2021
News
How Prepared Are Food Companies for the Next Pandemic?
May 14, 2021
Trends
Frozen Food Sales Win in the Pandemic
April 19, 2021
Sustainability
Food Companies Getting Back to Basics
April 6, 2021
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RESOURCES
[Whitepaper] Dealing with Disruptions in the Food and Beverage Industry
May 16, 2022
[eBook] Rapid deployment of Microsoft D365 with Alithya’s FoodXpress
May 9, 2022
[Whitepaper] Food & Beverage Traceability Solutions with the Blockchain
May 2, 2022
[Report] 2022 Frontline Workforce Engagement Study
April 25, 2022
[Guide] Mitigating Labor Shortages with Plant Management Software | How to Attract, Engage, and...
April 18, 2022
