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Millennials’ Eating Habits Are Changing the Food Landscape
The Private Label Manufacturers Association (PLMA) recently surveyed shoppers between the ages of 20 and 29 to gain insight on Millennials’ food choices and...
Report: Food Preferences Shaped by Allergies, Dietary Limitations, and Health Goals
A new study from Nielsen reveals details about consumer food preferences regionally and worldwide. It includes insights about:
Food allergies and limitations
Consumer demand...
National Food Safety Month Spotlights Foodborne Illness Detection and Protection
WASHINGTON, Sept. 1, 2016 /PRNewswire-USNewswire/ -- In its ongoing commitment to food safety, the National Restaurant Association today announced this year's National Food Safety...
Survey: Product Transparency Is Key for Success in the Food Industry
Label Insight recently released its 2016 Transparency ROI study, and the results show that product transparency is a central issue for today’s food consumers....
Survey: Food Choices Are Increasingly Shaped by Media and Health Goals
According to a recent report, consumers are trying to make healthy food choices, and are considering media representations of food issues more and more.
For...
Report: Prepared Foods and “Grocerants” Are on the Rise
Sales of grocery prepared foods are growing fast. And as consumers continue to demand high-quality, convenient options, the trend is likely to continue. Several...
Report: Transparency Is Key for Consumers
A new report confirms that consumers are demanding more and more transparency when it comes to food products. For its 2016 Food Revolution Study,...
WeiserMazars’ Annual U.S. Food And Beverage Industry Study Shows Companies Anticipate Substantial Sales Increase...
NEW YORK, JUNE 14, 2016 /PRNewswire/
According to the 2016 annual U.S. Food & Beverage Industry Study, released today by WeiserMazars LLP, a leading accounting, tax...
Baby and Toddler Food Market Set for Growth Spurt
According to Lauren Hartman at FoodProcessing.com, new research from Mintel predicts a boom in the baby food market following five years of sluggish growth. Neilsen's...
Cargill Releases the EWOS Sustainability Report
BERGEN, JUNE 8, 2016
Reducing marine dependence, using more fish trimmings, and reducing greenhouse gas emissions are among the sustainability highlights for EWOS in 2015.
Cargill’s...
