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Food Industry Executive Food Industry Executive
  • Topics
    • AI & Technology
    • Business Growth
    • Leadership
    • Operational Discipline & Execution
    • Risk Mitigation / Resilience
    • Workforce
    • News
  • Resources
    • FIE Input Cost Index
    • Resources
      • 10 Plant Upgrades Boosting Operational Efficiency
      • Price Is the Last Lever: How Food Manufacturers Can Protect Margins
      • Compliant on Paper: Food Safety Report
      • The High Cost of Doing Nothing – ERP Modernization Business Case Builder
      • Technology That Pays: A Food Industry Executive’s Guide to Problem-First ROI
    • Webinars & Online Events
      • Upcoming Webinars & Online Events
      • On-Demand Webinar Library
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    • Download Our Media Kit
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Home Trends Page 11

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September 13, 2023
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Grocery Executives Plan to Personalize Marketing, Localize Supply: Deloitte

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Student Loan Forbearance Is Ending: What Food Industry Executives Need to...

August 17, 2023
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Food Exec Daily Insights

16 of 25 food companies spent less capital than they budgeted in 2025.

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In the Nov 9 issue

  • Climate and Supply Risk Is Underpriced Because Food Firms Manage It Too Well
  • Redzone Study Links Frontline Engagement Gains to Measurable P&L Results
  • How Acquisition Sprawl and a Mistimed Buyback Pushed Hain Celestial Toward Bankruptcy
Read it

You’re in. Look for your first Daily at noon Eastern, plus the Weekly roundup.

While you wait: read our free report, You Don’t Need a New Plant.

Webinars

  • A Tale of Two Companies: Winning and Losing with AI in Food and Beverage
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  • How Leading Consumer Products and Food & Beverage Manufacturers Turn Regulatory, Supply, and Workforce Pressure into Advantage with AI
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Resources

[eBook] Every Recall Gets a Sequel. The Sequel Is Where You Lose

November 9, 2026

[eBook] 5 Strategies to Reduce Frontline Turnover

October 19, 2026

[eBook] Find Where Your Food Operation Is Exposed: Supplier Blind Spots, Retiring Expertise, and...

September 24, 2026

[Report] The AI Investment Gap: New Research Reveals Where Food & Beverage Companies Aren’t...

August 18, 2026

The Tariff Bill Is Arriving. Manufacturers Aren’t Reaching for Price.

August 7, 2026

Industry Insights

What “Good Enough” Food Safety Training Really Costs: A Q&A With Laura Nelson

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What’s Hiding Under Your Plant Floor: A Q&A With FoodSafe Drains on Legacy Drainage,...

June 1, 2026

Case Packing and Palletizing Automation in 2026: Adapting to SKU Growth and Tighter Labor...

April 27, 2026

A Playbook for Future Proofing Your (Food) Tech Workforce

April 20, 2026

Why Execution Gaps, Not Technology, Are Draining Food Manufacturers

April 13, 2026
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