This week’s roundup includes a couple products going pink for Breast Cancer Awareness Month, new salad kits, and seasonal dairy-free ice cream.
Cape Cod: Limited-Edition Potato Chips
Cape Cod Potato Chips is releasing its limited-edition Himalayan Salt and Red Wine Vinegar Potato Chips for Breast Cancer Awareness Month. The combination of red wine vinegar and pink Himalayan salt give these chips a pink tint and an elevated flavor.
The chips are available for purchase for a suggested price of $4.79 at retailers nationwide. Cape Cod Potato Chips will be donating 5% of the product’s proceeds to the Susan F. Smith Center for Women’s Cancers at Dana-Farber Cancer Institute.
Owl’s Brew Boozy Tea: New Variety Packs
Owl’s Brew Boozy Tea is also going pink for Breast Cancer Awareness Month with the release of the Pink Partea Pack, which includes three flavors of spiked sparkling tea — English Breakfast & Lemon, Hibiscus & Black Tea, and White Tea & Watermelon.
The product packaging will include a QR code directing customers to the Keep A Breast App, which connects users with a Carbon Health telehealth medical professional. The brand will also be donating $1 for every social media post that includes the #DrinkWiseDrinkPink hashtag.
Later this year, Owl’s Brew will release the Fireside Pack, its first seasonal variety pack. The collection pairs the brand’s existing Spiced Chai & Cranberry variety with two new flavors — White Tea & Cacao and Espresso Mar-Tea-Ni — and will arrive on store shelves in time for the holidays.
Fresh Express: New Salad Kits
Fresh Express just added three new products to its line of chopped salad kits — Twisted Caesar Lemon Caesar, Twisted Caesar Pesto Caesar, and Mexican Style — as well as a new crunchy blend called Butter Supreme.
The new salad kits are now available at retailers nationwide for a suggested retail price of $3.99.
NadaMoo!: Pumpkin Pie Ice Cream
To celebrate the fall season, NadaMoo! is bringing back its dairy-free Pumpkin Pie ice cream for a limited time.
The flavor features pumpkin purée and pie crust crumbles and fall ingredients like brown sugar, nutmeg, and cinnamon, all mixed into NadaMoo!’s creamy coconut milk base. The ingredients are sustainably-sourced, certified organic, vegan, gluten-free, and non-GMO.
The Pumpkin Pie flavor is now available online and through nationwide retailers.
