Thursday, October 18, 2018
Dwindling access to quality water, the effects of climate change on agriculture, overflowing landfills, and new regulations that emphasize prevention and safety are just a few reasons to take a closer look at the sustainability of your food processing...
Starting today, the FDA is inviting comments on a draft guidance document for determining whether your business meets "qualified facility" definitions under FSMA's Preventive Controls for Human Food. When finalized, the guidance will explain how to determine your qualification status...
With the help of a $1 million grant from New York State, Cornell just launched its NextGen Food Tech initiative at the university's Agricultural Experiment Station. The goal of NextGen Food Tech is to help food companies clean up their labels by...
It may feel easier to pick up the pieces once a problem has broken to the surface, but to stay in compliance with FSMA, food companies must anticipate their risks. As with most preventative approaches, it’s difficult to know...
Are you excited as we are about all the amazing trade shows happening in the next year? Next week, at ProFood Tech in Chicago, you can expect to see hundreds of exhibitors in the baking, snack, beverage, frozen and prepared...
If you split up the cost of food based on the industries involved in the supply chain, the food processing industry accounts for 15.6¢ of every $1, according to the USDA's Food Dollar Series. The series looks where each dollar...
For Immediate Release January 12, 2017 Media Contact: Dolores Alonso Senior Director of Membership and Business Development 703.663.1226 dalonso@fpsa.org McLean, VA - The Food Processing Suppliers Association (FPSA) today announced the slate of speakers for the dairy and beverage breakout sessions for the 2017 FPSA Annual...
Public comments will now stay open through May 10 on the use of the term "natural" in American food labeling. The FDA has extended the discussion, partially because of three citizen petitions that asked for definition or prohibition of the word...
One Chinese poultry company is setting out to become a leading international name in duck meat, a recent Global Meat News article says. Headquartered in Henan province, the Huaying Agricultural Development Co Ltd already supplies chicken and duck to a...
Your plant produces thousands of data points a day, whether you're collecting them or not. The Internet of Things (IoT) is ready to make smart use of that data. But what specific tools does the food industry need to...

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