Monday, December 23, 2024

Food Industry Webinars & Online Events


Own the Digital Shelf: Strategies for Food & Beverage Companies

Large food & beverage companies often struggle to manage their product content and data, which inhibits innovation and makes it difficult to meet consumer demands. Given the surge in eCommerce and online shopping, digital assets have become critical for ensuring that your products can be found on the digital shelf. This webinar will highlight the […]

Weekly Webinar: The State of the Specialty Food Industry 2021

Join the team behind the Specialty Food Association's annual research as they explore the retail and foodservice sales data of specialty foods and sales forecasts, including analysis and commentary on the continuing impact of COVID-19 on the industry. Bring your questions and engage with this live update on where the specialty food industry is headed. […]

Water Resilience in the Food Industry

Produced in Partnership with FMI, the Food Industry Association. As we look to the future, the food industry as a whole is facing a daunting task – how do we feed a growing population using fewer resources and amid a changing and unpredictable climate? And in many ways, it all comes down to water. Demand […]

Eliminate Machine Downtime and Improve Overall Safety Compliance

Looking to incorporate workflow and asset management software into your existing automation environment? LLumin mitigates operations downtime while enabling compliance with MOC, SQF and food safety regulations. The workflow engine, along with forms and document management, is configured to automatically trigger, monitor and log any set of required notifications and escalations, corrective actions or criteria-based […]

Webinar: Transform Your Organization to EHS 4.0 with Digital Innovation

It’s not at all surprising that COVID-19 has brought much attention to Environment, Health and Safety in the workplace given we have been dealing with a major health crisis for more than a year now. Safety is certainly of even greater concern for organizations and their people.  A more interesting and perhaps encouraging outcome is  that companies […]

What Are The Prospects for Immunity Boosting Ingredients?

From Dave Fusaro, Editor-In-Chief, Food Processing: Immunity has long been a concern for some consumers, but many more are on that bandwagon as a result of the pandemic. What are the prospects for immunity boosting ingredients like vitamins C, D and E, zinc and antioxidants—and their plant sources (tropical superfruits, turmeric, elderberry, blackcurrant)—as well as […]

Enabling excellence from brand to product lifecycle management

How quickly can you establish a new process to support multiple disciplines working collaboratively? Learn how to launch more product initiatives to market with an integrated PLM software This includes brand hierarchy management, ideation, program management, project collaboration, and product lifecycle management. Join Siemens for this 30 minute session about integrated program and lifecycle management. […]

How Wawa Drives Employee Loyalty Through Communications

Learn how Wawa fosters a sense of community across 35,000 employees What makes Wawa such a beloved everyday destination? And why do Associates choose to stay on, sometimes for decades? On Thursday, July 29, join Caitlyn McCarthy, Internal Communications Lead for Wawa, as she shares her best practices on building a sense of community across […]

A Deeper Dive Into the Salaries and Job Satisfaction of the Food Industry

Results from Food Processing's biennial Salary & Job Satisfaction Survey will reveal average paychecks for seven job classifications, income disparities among the food & beverage product categories and levels of job satisfaction. Plus we'll discuss training and how to retain workers. Register here.