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Trends and Opportunities for Plant-Based Ingredients
By André Tomazelli Sabará, Sales, ESG, & Marketing Director, Concepta Ingredients / Grupo Sabará
According to Future Market Insights, the plant-based ingredient market is expected to accelerate at a compound annual growth rate (CAGR) of 8.6% over the next decade, growing from approximately $9.3 billion...
Latest Articles
Trends and Opportunities for Plant-Based Ingredients
By André Tomazelli Sabará, Sales, ESG, & Marketing Director, Concepta Ingredients / Grupo Sabará
According to Future Market Insights, the plant-based ingredient market is expected to accelerate at a compound annual growth rate (CAGR) of...
New Food and Beverage Product Launches, December 16 – 20
Sweet snacks, holiday coffee creamers, and the cereal replacing OREO O’s® are among the latest new food and beverage products.
Goldfish®: New Crisps and Sweet Grahams
Goldfish® is expanding its Crisps and Sweet Grahams portfolios with...
Employee Retention Amongst Generational Changes
By John Robertson, Vice President, Food & Beverage and Consumer Packaged Goods, Life Cycle Engineering
As the food and beverage industry evolves, business leaders continue to ask an essential question: how can we retain our...
Adapting to Changing Consumer Preferences: Trends and Strategies
By Max Pellegrini, CEO of Elior North America
Key Takeaways:
Consumer preferences are rapidly evolving, with a growing emphasis on health, sustainability, convenience, and personalized nutrition.
Food companies must remain agile, adapting product offerings to...
New Food and Beverage Product Launches, December 9 – 13
The week's roundup features snack innovations, salad kits, and non-alcoholic beverages just in time for Dry January.
Snack Factory: Pop'ums
Snack Factory is introducing Pop'ums, a snack innovation that combines popcorn's munchability with the crispy crunch...
The Better-for-You Revolution: Redefining Snacking for Health, Energy, and Wellness
By Devendra Yadav, Head of Food and Beverage Operations at Ingenious e-Brain
Key Takeaways:
The "Better-for-You" (BFY) snack movement is reshaping the snack industry, driven by consumer demand for healthier, more functional snacks with improved...
November CPI: Food at Home Prices Rise 0.5%, Led by Meats and Eggs
After a 0.2% increase in October, the overall food price index rose 0.4% in November, according to the latest Consumer Price Index (CPI). Food prices have jumped 2.4% in the 12-month period ending in...